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07-26-2013

Last Activity:

08-17-2013 10:11 AM

LATEST ACTIVITY

  • Posted in thread: Broken bottles on 08-17-2013 at 04:25 AM
    I checked my FG two days straight, and it was settled at 1.008. It had been at about 1.010 for
    two or three days before racking into the secondary. If it is a BBQ, I'll have to keep a close
    eye on it;...

  • Posted in thread: Broken bottles on 08-17-2013 at 04:02 AM
    I don't think this was a bottle bomb, but thought I'd ask just in case...sorry, I didn't get a
    picture. When I got home tonight after a night out, I noticed the cardboard boxes I'm keeping
    my bottles ...

  • Posted in thread: Floating hops on 08-01-2013 at 09:59 PM
    Yes, it was dry hopped; this kit had the wort pre-made, so presumably the hops were already
    boiled in...but it came with a small bag of hops to use in the primary. Good points about
    aerating. Don't wa...

  • Posted in thread: Floating hops on 08-01-2013 at 07:04 PM
    Hello! Another newbie question...I'm in my secondary right now, letting my beer (pale ale kit
    by Baron's) clarify while I'm away for the next week. A lot of the sediment is settling, which
    is great,bu...

  • Posted in thread: question about my first brew on 07-29-2013 at 03:09 AM
    I have limited experience--my first batch will be ready to bottle in a couple weeks--but I too
    got a different amount of sugar than called for in the recipe. The guy at the store said it's
    because we'...

  • Posted in thread: Newb question: enough yeast for priming? on 07-29-2013 at 02:59 AM
    Funny you mention that--I'd called my home brew store the other day to ask an unrelated
    question--I had floatie things that turned out to be undissolved hops--and mentioned that I'd
    been in the primar...

  • Posted in thread: 1st Batch Help on 07-28-2013 at 06:23 PM
    Looks pretty good! I wouldn't worry about it being cloudy--same thing happened to me with my
    current (and first) batch. I even have some hops that didn't dissolve and have been steadily
    dropping day b...

  • Posted in thread: Newb question: enough yeast for priming? on 07-28-2013 at 06:17 PM
    Thanks for the responses, everyone. It's as I'd thought--but I'm new enough at this I wanted to
    be sure!I've seen a lot about whether or not to use a secondary on this forum...I'm undecided.
    From what...

  • Posted in thread: Newb question: enough yeast for priming? on 07-26-2013 at 11:40 PM
    Hello everyone!I've just started homebrewing, after having wanted to try it for quite a while.
    My wife must have gotten tired of me saying "Hmm, I should try making my own beer," and gave me
    the equip...

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