Last Activity:07-10-2013 7:57 AM
Posted in thread: APA recipe input needed on 06-09-2013 at 05:33 AM
id cut the crystal to .5 and the victory as well, actually id cut the victory out entirely and
keep the crystal where it is, also id add some adjunct in the range of about 10% of the entire
Posted in thread: IPA recipe help on 06-09-2013 at 05:14 AM
id pick up a pound of dex to throw in it but besides that youve got all the ingredients for
some good IPA, just use the base and the 60L and you will be fine as long as you have the
dextrose to bump i...
Posted in thread: Safale US-05 Attenuation on 06-09-2013 at 05:02 AM
i had an IIPA go from 1.096 to 1.008 with S-05 recently, than again I mashed low and long, and
did some creative work with the adjuncts, one word to describe it: exquisite....
Posted in thread: IIPA No Carbonation - Need Advice! on 06-09-2013 at 04:32 AM
6 weeks seems like you should have something....i guess your options are:1. carefully un cap it
all and pour back into the bottling back and add some yeast and rebottle...(personal last
choice)2. add ...
Posted in thread: Rule of thumb (wrist) question on 12-10-2012 at 03:03 AM
love the title of this thread.....boondock saints, awesome movie!
Posted in thread: Input on a rye summer blonde on 11-10-2012 at 11:23 PM
how did this come out? I have been tossing around the idea of using some rye in my house blonde
ale to give it that crisp spiciness you find in lagers? thoughts? also, i love rye and hops,
whats more ...
Posted in thread: Rye Blonde Ale recipe on 11-10-2012 at 11:20 PM
how did this turn out? i have been thinking of using some rye in my house blonde ale to give it
that spiciness you find in lagers
Posted in thread: Basement Brew Pub on 10-07-2012 at 06:21 PM
simply amazing, and uhh, def put in the urinal.....
Posted in thread: channeling? new manifold? on 10-06-2012 at 01:07 AM
Yah i average 78-85% depending on how large the grain bill is, just wondering if i couldnt do a
Posted in thread: channeling? new manifold? on 10-05-2012 at 08:24 PM
I guess i just thought my eff would improve some if i could reduce the channeling, maybe
average high 80s on all my beers regardless of the grain bill. Im happy with what i get, but
always looking for...