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03-22-2009

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01-28-2011 2:37 PM

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  • Posted in thread: Jake-O-Lantern Imperial Pumpkin Ale on 09-24-2010 at 02:38 AM
    Yeah they have it on the shelves here now too. Hopefully I'll get better results with the fresh
    pumpkin, but I would be suprised if it makes much of a difference.

  • Posted in thread: Jake-O-Lantern Imperial Pumpkin Ale on 09-23-2010 at 03:22 AM
    One other thing.. I couldn't find any canned pumpkin anywhere. So I ended up using fresh pie
    pumpkins after baking them in an oven for an hour.

  • Posted in thread: Jake-O-Lantern Imperial Pumpkin Ale on 09-23-2010 at 03:19 AM
    It is in secondary right now, but just from the sample I had when trasnfering I would
    definately bump up the spice.. Other than that it tasted good, Finished at 1.010, so my abv is
    up around 8.5%... I...

  • Posted in thread: Jake-O-Lantern Imperial Pumpkin Ale on 08-29-2010 at 03:09 AM
    Bump!! Anyone ever try this? heating up the water to brew this right now.

  • Posted in thread: Looking for a good Imperial Pumpkin Recipe on 08-18-2010 at 04:35 PM
    I actually saw this thread, but didn't see many comments on how it turned out. But it may be
    what I end up going with. Gotta start somewheres.Me and my friend Jeff plan on doing two ten
    gallon batches...

  • Posted in thread: Looking for a good Imperial Pumpkin Recipe on 08-18-2010 at 03:01 PM
    Anyone have an Imperial Pumpkin recipe they could recommend? Was thinking of just adding
    additional Malt, hops, and spice to a recipe I did last year, but figured I'd ask here first.
    Searching the int...

  • Posted in thread: Night Brewing. Worth risking bugs? on 08-17-2010 at 05:28 PM
    Never had a problem with brewing at nght, but wasn't that worried about bugs in my beer. I
    figure they will settle out in primary :-)

  • Posted in thread: Rasberry wheat changed to Blackberry wheat on 08-17-2010 at 05:24 PM
    I would say it has a bit of a kick, but I am definately used to drinking higher gravity brews,
    so this one is a sipper for me. I do think a bit more hops would of benefited this beer, and
    less fruit.

  • Posted in thread: Dry Hopping on 08-07-2010 at 03:37 AM
    I have done a 2 hearted clone both ways and used the same amount of hops both times. I
    personally did not notice a difference. YMMV

  • Posted in thread: Dry Hopping on 08-05-2010 at 03:01 PM
    I just cooled it for one day. Although I will say it went straight into the keg and I force
    carbed it. Bottling might be a bit trickier? Not sure if you should racki it into your bottling
    bucket, and ...

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