TipsySaint

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Join Date:

02-26-2010

Last Activity:

11-18-2016 12:52 AM

Likes Given: 108

17 Likes on 16 Posts 

    ABOUT ME

  • Mike Smith
  • American Home Brew Ass.
  • Male
  • Single
  • Portland
  • Maine

LATEST ACTIVITY

  • Posted in thread: BrewPi with Multiple Heated and Cooled Chambers on 11-15-2016 at 10:28 PM
    nevermind...??

  • Posted in thread: BrewPi with Multiple Heated and Cooled Chambers on 11-15-2016 at 12:16 AM
    so the software can handle it then?

  • Posted in thread: BrewPi with Multiple Heated and Cooled Chambers on 11-14-2016 at 01:27 AM
    I have a glycol setup with 4 chambers 3 are heated and cooled 1 is cooled only (brite tank).
    Anyone know if the new BrewPi spark can handle this? I see lots of promises around the net but
    no signs of ...

  • Posted in thread: Good Dry Hop? on 10-02-2015 at 11:18 AM
    So i'm brewing up the NB Head Scratcher India Pale Weizen. It's a hoppy wheat beer. It calls
    for 2 oz of cascade to be dry hopped into it. Cascade is no my favorite hope, the beer has 3 oz
    of tettnang...

  • Posted in thread: Wild Barrel Creation and Maintenance? on 08-30-2015 at 02:37 PM
    What about a weak alcohol solution of water and say vodka?

  • Posted in thread: Wild Barrel Creation and Maintenance? on 08-15-2015 at 04:16 PM
    how do you keep a sour barrel "clean" when not in use? do you just let it air dry? Fill it with
    booze? I'd like to avoid sulfates...

  • Posted in thread: Wild Barrel Creation and Maintenance? on 07-29-2015 at 09:54 PM
    Hi all, I just got a new (to me) 5 gallon barrel and am hoping to use it as a home for some
    wild bugs. I was thinking that maybe I could age beer in there for a short time to inoculate it
    and then onc...

  • Posted in thread: How to calculate proper pitch rate from trub on 07-09-2015 at 01:16 AM
    Ok so i found my answer! the internet is an amazing thing! Yeast If you've brewed more than
    one batch, I'm sure you've noticed that there is a huge pile of yeast in the fermenter at the
    end. If (and...

  • Posted in thread: How to calculate proper pitch rate from trub on 07-09-2015 at 01:09 AM
    So i caught my own yeast out of the air and made a yeast bank. Just made my first beer with it.
    Came out great! Saved some of the trub (which i used gelatin in as a fining agent) on Sunday.
    Put it in ...

  • Posted in thread: 100% keg on stout faucet on 07-09-2015 at 01:04 AM
    :ban:

Following Stats
FORUM SIGNATURE
Primary -Cider Secondary - Bottled - Needlemead (Aug '14) Flanders Red (Aug '13), Flanders Red (Aug '14) Kegged -White IPA w/Galaxy dry hop, Belgian Wit, Brown Chai Ale
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