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Join Date:

10-30-2009

Last Activity:

10-18-2013 4:50 PM

    ABOUT ME

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  • Single

LATEST ACTIVITY

  • Posted in thread: Scientist comfirm "Beer Goggles" are for real on 08-14-2012 at 08:09 PM
    I'm the opposite way; I get more critical. The more I drink, the less attractive everyone
    looks, but the less I care.

  • Posted in thread: Bourbon Vanilla Porter (AG) on 11-20-2010 at 04:14 PM
    I made this by splitting open the two vanilla beans, and letting them soak in 2 cups of Maker's
    Mark while the beer was in primary. Then I added the soaked vanilla beans for the secondary,
    and the 2 c...

  • Posted in thread: Bourbon Vanilla Porter (AG) on 02-24-2010 at 02:58 AM
    If I understand you correctly, that means to add the extract with 15 minutes left in the hop
    boil? I've not heard of that before, but it sounds interesting.

  • Posted in thread: Irish Coffee Stout on 02-24-2010 at 02:11 AM
    How did this turn out?

  • Posted in thread: Bourbon Vanilla Porter (AG) on 02-24-2010 at 01:54 AM
    I bottled this a week ago and just sampled a bottle. Absolutely amazing. This is the best beer
    I've brewed so far and it could still use at least a month to age. I posted my recipe a few
    posts back, b...

  • Posted in thread: What does Additional Fermentation mean? on 10-30-2009 at 04:22 PM
    My take on sloop's recipe is 14 days in primary, 14 days in Secondary and then 2 months in the
    bottle to condition. Which of course you could skip the secondary, primary it for a month and
    then bottle...

  • Posted in thread: What does Additional Fermentation mean? on 10-30-2009 at 03:14 PM
    I found the recipe here, actually: looking to try brewing at home with my friends, and was
    thinking that I'd love to make something like Trois Pistoles, and this recipe looks easy enough
    for us to d...

  • Posted in thread: What does Additional Fermentation mean? on 10-30-2009 at 02:59 PM
    I tried a search, but couldn't find an explanation for this term. Say a recipe goes as
    follows:Primary Fermentation (# of Days & Temp): 14 days @ 68F Additional Fermentation:
    Recommended 2+ months to...

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