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08-10-2012 4:36 AM

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  • Posted in thread: Quick hydrometer question... but technical on 08-03-2012 at 02:05 AM
    Ok so I am on my 5th batch of beer and I am making a lager, its been about two weeks and I
    wanted to see how the fermenting process was going so I took a reading and got 1.020 AFTER
    twisting the hydro...

  • Posted in thread: My first lager... puzzling events (with pics) on 07-30-2012 at 03:58 AM
    Yeah I just used "Premium Lager yeast" and a Morgans "golden sheaf kit" with LME wheat malt and
    500 grams of dextrose

  • Posted in thread: My first lager... puzzling events (with pics) on 07-29-2012 at 04:12 AM
    Ok so I have googled the $#!^ out of my question/s and still can't find the right answer even
    though it sounds like a simple one and I know I am gonna get some heat for bringing up the
    whole "my airlo...

  • Posted in thread: Caramel Apple Hard Cider on 07-27-2012 at 11:23 AM
    Yeah pretty curious as to where you were going when you said """I highly recommend that you
    fill and cap a plastic pop or beer bottle first, and use that as a guide to tell you when it
    will be time to...

  • Posted in thread: Your Top 4 Hefeweizens? on 07-27-2012 at 09:24 AM
    Sierra Nevada Kellerweis is my #1

  • Posted in thread: Should I Be Worried? on 07-27-2012 at 06:24 AM
    Hey I have a similar problem with my lager. I pitched at around 75F and it stayed at about 64F
    for a couple days which I know is way too warm but it was bubbling pretty good. (which I know
    isnt necess...

  • Posted in thread: Priming sugar issues on 07-23-2012 at 06:21 AM
    I know they always say *shaking a finger in your face* "make sure you always wait for it to be
    done fermenting before bottling!!!" but thats just a precaution so you dont blow up your
    bottles... BUT i...

  • Posted in thread: Can I save my beer??? on 07-21-2012 at 05:13 AM
    Not sure the specifics of the strain its just an aussie brand "Brew Cellars" - Premium yeast
    lager... my bubbler is going pretty good right now so I guess that might be a bad thing but the
    temp is dow...

  • Posted in thread: Can I save my beer??? on 07-20-2012 at 05:22 AM
    So do you think in order to save this batch I need to keep a constant eye on the temp and add
    ice/ cold water as necessary? or will a premium lager yeast do alright as long as it stays at
    18C and belo...

  • Posted in thread: Can I save my beer??? on 07-20-2012 at 02:12 AM
    Ok so I wanted to make a wheat beer and the kit came with an ale yeast. However the beer I am
    brewing depends on the weather where I am because I just keep it in the garage (only a few
    degrees warmer ...