Last Activity:01-16-2013 11:06 PM
Likes Given: 1
4 Likes on 4 Posts
Posted in thread: Denny Conn's Bourbon Vanilla Imperial Porter on 10-01-2011 at 09:32 PM
Perfect, thank you!
Posted in thread: Denny Conn's Bourbon Vanilla Imperial Porter on 10-01-2011 at 08:57 PM
I'm sure I'm reading right over it, but I can't seem to find what temperature to ferment
Posted in thread: Carboy/ Keg Cleaner Giveaway on 06-22-2011 at 08:13 PM
Consider me 'replied' :)
Posted in thread: How many gallons of homebrew in 2011? on 04-29-2011 at 11:44 PM
13098+ 5 Euphoria Toffee Brown13103
Posted in thread: Is it possible to bottle condition too long? on 04-28-2011 at 03:25 PM
I've only been brewing about 6-months. I've brewed about 8 different styles during that time.
Each batch has bottle conditioned (and remains in the basement) @ approx 60F until ready to
Posted in thread: best ball lock prices? on 04-27-2011 at 06:50 PM
Yep, they were on sale $119.95 (4) + $18.82 shipping to MI from OH.
Posted in thread: Help Make A Toffee Nut Brown Ale Recipe on 04-24-2011 at 03:10 PM
I contacted DuClaw. Below is their homebrewer's version of Euphoria. Brewed this up yesterday,
had to make some substitues, but the wort looks, smells and tastes great, can't wait until it's
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 04-19-2011 at 02:54 PM
Do you have the exact link to the calculator. I can't find it on the biagbrewer.info site.This
is the link to The Calculator, however you might need to 'register' on the website to access
it... the H...
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 04-18-2011 at 11:28 AM
What type of modifications should I make to the 5 gallon recipe if I were to use the Brew In A
Bag method? Would the grain bill stay the same? First let me say this was my first all-grain
and first bi...
Posted in thread: Basement Temp... on 04-17-2011 at 08:53 PM
All-in-all, I'm pretty new to this myself, but fwiw, I've been brewing all through the winter
and haven't had any troubles storing/aging the brew in the basement. For those batches that
needed a warme...