Last Activity:11-28-2007 2:07 PM
Posted in thread: What would you do with $500? on 11-28-2007 at 07:03 PM
Geez I thought someone would mention charity :pI know a stripper named Charity.
Posted in thread: What would you do with $500? on 11-28-2007 at 07:01 PM
Put it all on red.
Posted in thread: Sour'd Beer? on 11-28-2007 at 06:56 PM
Absolutely your beer is safe to drink (probably).:cross: I'm thinking wheat beers are supposed
to be fruity. Ever have a Hoegaarden? You should be able to find that around on draft anywhere
that has a...
Posted in thread: overcooled wort on 11-28-2007 at 06:28 PM
Just an update - it's been bottle conditioned for 2 weeks now, and it's great. I think I tasted
a bit of sourness (still very, very young for RIS), but it has passed several blind taste
tests* with fl...
Posted in thread: Brewery names--what's your story? on 11-09-2007 at 07:12 PM
Blind Squirrel Brewing obvious reasons
Posted in thread: overcooled wort on 11-09-2007 at 07:04 PM
Thanks, chad that seems to be working.If you have your airlock in a stopper in the lid, the
stopper will accommodate the 3/8" vinyl tubing that seems to be standard issue in homebrew
shops. It's a tig...
Posted in thread: overcooled wort on 11-09-2007 at 06:42 PM
pm (3 mb movie)
Posted in thread: overcooled wort on 11-09-2007 at 06:16 PM
I'm using a basic kit, with the 6.5 gallon white plastic bucket and a little airlock. I was a
bit worried about it clogging once the fermentation really got going, and sometime between when
I left for...
Posted in thread: overcooled wort on 11-08-2007 at 07:31 PM
Well, this is all great information for next time. The fermenter is up to a steady 63 degrees
and it's bubbling like mad. I guess I'll have to wait to see what comes out. Got an OG reading
at 1.085 af...
Posted in thread: overcooled wort on 11-07-2007 at 01:31 AM
Yea I'm trying to make used motor oil-type stout. The homebrew store owner happened to have the
RIS kit beer (made exactly to the directions) in a keg and let me try it. I think the extra