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tigerface

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Join Date:

08-07-2008

Last Activity:

01-20-2017 6:07 PM

Likes Given: 4

3 Likes on 2 Posts 

    ABOUT ME

  • Toronto
  • 46 year old who found out about his Celiac condition maybe
    6 years ago. One of the worst days in my life. I loves my beer. :)
  • Gluten free brewing and
    armchair quarterback!
  • My soul sucking job is A/P
  • Andy C
  • I can listen to anything.
    From Abba to ZZ Top. I love The Beatles!!
  • Forest Gump. The Natural
    Godfather 1 & 2
  • Cheers, all in the family,
    The simpsons, Mash
  • Male
  • Single

LATEST ACTIVITY

  • Posted in thread: blow of tube or airlock on 01-20-2017 at 06:05 PM
    I'm using the Danstar dry yeast

  • Posted in thread: blow of tube or airlock on 01-20-2017 at 03:14 PM
    Really? Even with a 6 gallon carboy and airlock? There might be an accident? Brewing a English
    brown with only say 1.053 OG

  • Posted in thread: blow of tube or airlock on 01-20-2017 at 02:50 PM
    So, I am going to brew my first all grain. Using clarity ferm so that I can drink it cuz I have
    the Celiacs. Never experienced an all grain fermentation. Is a blow off tube required or air
    lock still ...

  • Posted in thread: Clarity ferm to DE gluten your beer on 12-13-2016 at 07:14 PM
    so do you use malt dextrin on a regular basis? How much in a say 5 gallon batch

  • Posted in thread: Clarity ferm to DE gluten your beer on 12-13-2016 at 04:56 AM
    Ok, so I think I will try Clarity ferment to make a gluten reduced beer. A couple of quick
    questions. 1) Clarity fern will work on barley and wheat correct2) should I use regular years
    or Gluten free ...

  • Posted in thread: Clarity ferm to DE gluten your beer on 12-11-2016 at 04:38 AM
    So I stumbled upon yet another story about CLARITY FERM de glutenizing your beer. Is this true?
    I have read about this before but was wondering if anybody has had any experience with using
    this produc...

  • Posted in thread: Looking for sorghum free extract recipes. on 02-07-2016 at 05:47 PM
    I tried a partial with 3 lbs of rice extract and 3 lbs of sorghum and 5 lbs of malted millet in
    my last batch. It was so much better. Next batch I am going to doubling up with the millet and
    tweaking ...

  • Posted in thread: Brewing next week or two on 02-06-2016 at 07:14 PM
    Nope. Still whole

  • Posted in thread: Brewing next week or two on 02-06-2016 at 06:31 PM
    Let me ask everybody in this forum. How long will my grains (millet) last in freezer? My grains
    have been in freezer for about a year now. I wont have freezer burn tasting beer will I?
    LOL!:tank:

  • Posted in thread: Centennial IPA on 05-10-2015 at 07:29 PM
    Well mine is a Gluten Free version. It tastes incredible. You cant tell its a GF version. I has
    a great head and it lasts, I'm so giddy......:D

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