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thrstyunderwater

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Join Date:

10-03-2009

Last Activity:

04-19-2016 5:03 PM

2 Likes on 2 Posts 

    ABOUT ME

  • Logan, UT
  • I'm 27 and just moved to Logan UT to go to graduate school. I'm about to jump headfirst into all grain brewing so here we go!
  • trapping,camping,fishing,surfing,beer
  • graduate student
  • Pat
  • Specialty grains up till now, gonna go full grain.
  • Pale ales
    Pumpkin beer
    Stouts
    Beer
  • Plastic
  • Plastic
  • Stuff hardly worth drinking
  • Drank a lot of beer from a keg
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Beer leaked from keg into kegerator on 10-10-2016 at 04:40 PM
    I'm posting this for a friend.......for real!I've made a fair amount of beer, and if it were me
    I'd dump it. However my friend is just now getting into brewing, and half of his FIRST BATCH
    EVER some s...

  • Posted in thread: Grain mill to also make flour on 04-19-2016 at 05:03 PM
    How are you coming by so much dried corn kernels where you cannot just obtain them already made
    into corn meal? Google showing 50lbs of cornmeal at about $15. I'm sure it's a pia to ship, but
    there's ...

  • Posted in thread: Looking for the right lager yeast on 04-18-2016 at 10:55 PM
    I'm hoping to try an interesting experiment. I'm looking for a lager yeast that:1. Can handle a
    high gravity (>10%)2. Ideally comes in dry form.Does anyone have any recommendations on a yeast
    like thi...

  • Posted in thread: Grain mill to also make flour on 04-18-2016 at 10:51 PM
    Good to know. Are there any roller mills that can handle corn at any level? Perhaps I can do a
    really fast pregrind with a roller and then turn it into flour/corn meal with a Corona.

  • Posted in thread: Grain mill to also make flour on 04-18-2016 at 10:30 PM
    I have a Corona grain mill. I like it, I don't love it. I'm looking to roller mills but also
    want to be able to make flour and ideally corn meal. With the way I bake if the corn meal was
    more like flo...

  • Posted in thread: New to electric brewing on 12-22-2015 at 06:10 PM
    I'm new to electric brewing. I have:-a keggle-access to a 220 outlet-gumption-a visiting
    father-in-law that knows more about electricity than I doRight now it seems like I can order:
    this: pretty mu...

  • Posted in thread: Help from Winnipeg homebrewers! on 08-16-2015 at 07:06 PM
    A home brewing buddy and myself are attending a wildlife conference in October 15-22 in
    Winnipeg this year. We understand Winnipeg beer is expensive!In the spirit of saving money, but
    mainly meeting n...

  • Posted in thread: Advice on how to prevent scorching on the bottom of a keggle? on 08-20-2014 at 05:35 PM
    Any recommendations on how to recirculate such a thick, sticky mess?

  • Posted in thread: Advice on how to prevent scorching on the bottom of a keggle? on 08-20-2014 at 05:29 AM
    I'm messing around with 75% rye, I don't think BIAB will work.

  • Posted in thread: Advice on how to prevent scorching on the bottom of a keggle? on 08-20-2014 at 05:17 AM
    I don't think that'll work for my situation. I'm stirring a lot and a lot of grain would fall
    through the bottom.

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