Last Activity:12-01-2015 9:49 PM
Posted in thread: BrewHardware Giveaway! on 09-29-2012 at 04:20 PM
Count me in
Posted in thread: Cutting Board + Fermentation Chamber = on 09-22-2012 at 07:12 PM
Posted in thread: Its Alive! on 09-22-2012 at 05:46 PM
I made a plastic tube to adapt my bottle plug to the tubing I had laying around, as it was
about ready to spew up into the air lock. Sanitized everything, now I feel better!
Posted in thread: Its Alive! on 09-22-2012 at 05:12 PM
Careful! You might need a blow off tube with that fermentation!Im keeping a eye on it. Ill have
to make something work, I was not prepared for it rising so much...
Posted in thread: Old brass tapper on 09-22-2012 at 04:36 PM
I just bought this, I'm sure its rebuild-able. Should clean up very nice. This will give me a
excuse to make a beer fridge!
Posted in thread: Its Alive! on 09-22-2012 at 04:19 PM
It was probably more like 10 seconds, it happened in a flash! This is my first time fermenting
in a bottle. I just wanted to watch it. LOL Its totally nuts how crazy the yeast are. I almost
Posted in thread: Its Alive! on 09-22-2012 at 03:53 PM
My Kolsch I brewed about 12 hours ago is very happy! Its a extract kit, all went well, one
minor glitch. I put the hops in before the malt (just a few minutes). Should be fine... Does it
look a little...
Posted in thread: 5 gallon kegs cheap on 09-20-2012 at 10:18 PM
I stopped a soda guy (7 up) that I knew yesterday, asked him where I could get the 5 gallon
kegs locally. He told me the name of a couple of bars that he knew that still used them. Then
he added, we d...
Posted in thread: First brew! A lager and a couple of questions. on 09-17-2012 at 10:19 PM
. For adjunct grains, just put them in a muslin bag and let them soak in the pot for a half
hour or so at 155f with a few swishes and dunks. Then, remove the muslin bags and allow them to
drain out, t...
Posted in thread: First brew! A lager and a couple of questions. on 09-17-2012 at 09:42 PM
Thanks for the link and your help! I did stain it while I was dumping from the boil to the
fermenting bucket, there was so much of it. I had to stop and unclog the stainer so many times.
I got so sick...