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thompsng

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Join Date:

02-16-2011

Last Activity:

10-15-2013 4:02 PM

Likes Given: 1

    ABOUT ME

  • Law Student
  • Leffe Clone
  • Resinous Rye P.A.
  • Dead Raibead Irish American Red,

    Bruised Brugge Belgian Strong,

    Jillan's Lemon Hefe,

    Tripel Belch Belgian,

    Butter Beer Kolsch,

    Humulus Nocturnus (CDA),

    TansPorter,

    Roasted Recluse Ale,

    Knife's Edge ESB,

    Forbidden IPA,

    Oktoberfest Ale,

    Scythian Saison,

    Gaffer's Brown,

    Christmas Ale,

    Winter Stout,

    A.G. Dead Raibead Irish American Red.
  • Male
  • In a Relationship
  • East Lansing
  • MI

LATEST ACTIVITY

  • Posted in thread: Keezer top will no longer sit flush on 05-27-2013 at 03:27 PM
    Thanks!

  • Posted in thread: Keezer top will no longer sit flush on 05-24-2013 at 06:30 PM
    Hey everyone,So I built a keezer and I had to move it across a few states the other day. It was
    in the back of my truck and the top flew open, causing me to drive for a while on the highway
    with the t...

  • Posted in thread: Kegged Pumpkin Ale Loosing Spice Flavor on 11-03-2012 at 01:24 PM
    I added the spices in the last 5 min of the boil. I think the problem was over carbonation. I
    am still trying to dial in my force carbonation method and ave been erring on getting it as
    carbonated as ...

  • Posted in thread: Kegged Pumpkin Ale Loosing Spice Flavor on 11-01-2012 at 07:09 PM
    Hey everyone,I just got my keezer up and running and it has been awesome. However, with my
    latest selection on tap, I noticed some flavor loss. I made this pumpkin ale: bottled half of
    the 5 gallon b...

  • Posted in thread: Juniper Raspberry Mead? on 01-06-2012 at 05:41 PM
    Cool. Well, I smushed them up with a rolling pin and made a tea with the water before adding
    the honey. Ill see what it is like after fermentation; maybe ill add more after.

  • Posted in thread: Juniper Raspberry Mead? on 01-05-2012 at 01:38 AM
    Thanks for the input everyone!Here is the recipe that I think we will be going with.For a one
    Gallon Batch 2lb. Honey.1 oz Juniper Berries1lb RaspberriesWhen should I be adding the juniper?
    I figured ...

  • Posted in thread: Juniper Raspberry Mead? on 12-27-2011 at 06:02 PM
    Would these flavors work together at all?

  • Posted in thread: Daddy's Little Helper Christmas Ale on 11-03-2011 at 12:48 AM
    Hey, I think that I will brew this up soon. Did you really only use 1 single clove?

  • Posted in thread: Whirlfloc Problems? on 10-18-2011 at 01:32 PM
    So here is the recipe I used. added another half ounce or so after fermentation. I believe
    saisons are supposed to be clear, albeit, I think this is more of a non traditional saison. I
    feel like if I...

  • Posted in thread: Ole Zion Church Saison on 10-18-2011 at 01:27 PM
    Hey! So I brewed this, and it has been in bottles for a little over a month but there is still
    quite a bit of suspended material. Apparently this is possibly the result of pectin extraction
    during the...

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