Last Activity:11-22-2012 11:57 PM
Posted in thread: To Blend or Not to Blend? on 12-09-2012 at 03:19 PM
Hi all. I have an Northern Brewer Oud Bruin Kit that has been in primary for 12 months. Getting
ready to consider bottling it but was also considering making a blend. Wanted to hear other
Posted in thread: Newbie with Problems with Basic Mozzarella on 10-31-2012 at 02:08 AM
I purchased a thirty minute mozzarella kit, but had difficulties with making it. Before I
progress further with a hobby that I have spent lots of time considering entering, I want to
see any advice on...
Posted in thread: Anyone try Sturm? on 10-24-2012 at 09:41 AM
Thanks for your replies. Federweisser is effectively the German version of Sturm, from what
I've gathered. While you are stating that it doesn't keep, and is really a seasonal treat as a
result, you c...
Posted in thread: Anyone try Sturm? on 10-23-2012 at 11:29 AM
I just returned from a trip to Austria and Italy. In Austria, it is Sturm season. Sturm is a
young austrian wine that is fermented only slightly and is therefore very sweet. I doubt it has
much of an ...
Posted in thread: Oud Bruin and Sour Beer Newbie on 09-16-2012 at 01:10 PM
Well, it's been nine months on primary. Not too much longer. Considering moving it to secondary
now, or to wait awhile longer. The oud bruin doesn't have much of a pellicide but does have a
Posted in thread: Laziness and Not Bottling Cider on 09-16-2012 at 01:00 PM
I have lots of experience brewing, but little with cider. I made my first batch in April, but
never bottled it. It's been in the primary and am worried that after 5 months, it is not going
to taste so...
Posted in thread: Is a 10+ year old beer drinkable on 05-20-2012 at 09:01 PM
Drinking it is the only way to tell and I will give it a try. Just hope I don't lose my vision.
Posted in thread: Problem: Moving with a sour beer on 05-20-2012 at 08:59 PM
Found out my landlord is raising my rent by $200 a month. This a year after it was raised $250
the year before. It's just too much for me to pay and I have to move.Problem is I have been
aging a Oud B...
Posted in thread: Is a 10+ year old beer drinkable on 05-20-2012 at 08:52 PM
I found two bottles of Fullers Vintage Ale, one from 1999 and one from 2001. Still perfectly
sealed still present.Any danger in drinking a beer this old? Found it at my parents from before
I moved awa...
Posted in thread: Looking to make a complex strong dark beer on 04-14-2012 at 03:59 AM
While my two fermenters are bubbling away (an Oud Bruin and a cider), I'm planning on brewing
my next beer and would like some recipe suggestions for my research. Oh, and I can only make
ales (no lage...