Last Activity:11-19-2013 11:11 AM
3 Likes on 3 Posts
Posted in thread: Bananas Foster Creamy Ale (All Grain) **pic intensive** on 08-16-2013 at 12:45 AM
I.am thinking ill.be brewing this on saturday. Any suggestions?
Posted in thread: Drunken Emu Hard Cider on 07-28-2013 at 02:59 AM
Ahh. And it still needs to age?
Posted in thread: Rasspberry soda on 07-28-2013 at 01:23 AM
Has anyone made this¿ I was thinking about doing it.
Posted in thread: Drunken Emu Hard Cider on 07-28-2013 at 12:19 AM
wlp775. i did not however make a starter..... which im thinking is partially responsible for my
OG of nearly 1.040 (beginners mistake)All good my friend. No worrys. What was the fg
Posted in thread: Drunken Emu Hard Cider on 07-27-2013 at 06:40 PM
Thus far im starting to regret the whole bulk aging in the keg thing. Its been about a month
and it still tastes the same only slightly less harsh. im thinking of bottling it soon and just
letting it ...
Posted in thread: Cascades / Orange Pale Ale on 07-24-2013 at 11:01 PM
Very pleased on hoe this turned out. I think I may add a wee bit morr hops at the begining and
do the dry hop. But other then that a very solid beer! Very much apprrciate the recipe. I was
Posted in thread: Drunken Emu Hard Cider on 07-18-2013 at 09:23 AM
I so need to get this on tap! Let me know how this goes?
Posted in thread: Drunken Emu Hard Cider on 06-30-2013 at 09:45 PM
Haha notty is a great yeast!! Just a heads up. I always use a blow off tube with it though. And
drunk emu cider is tasty as all hell. I am looking at getting some extra kegs and making a
batch of this...
Posted in thread: Cascades / Orange Pale Ale on 06-30-2013 at 07:48 PM
I was thinking about kegging after fermentation and then taste see if dry hop would give me
what i am looking for.
Posted in thread: Cascades / Orange Pale Ale on 06-30-2013 at 03:25 PM
Well, I personally would not give up the dry hop as i feel it adds a lot. I see what you are
trying to do, but the aroma of the hops may hide some of the bitterness and add to the overall
flavor. But ...