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01-24-2013 3:32 PM

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  • I have been told by guys that I am practically a dude! I guess that started when I was a teenager learning to change brakes from my older brother.
  • Triathlons. Antique cars,the older the better. Wine and beer making and making fantastic food.
  • Never liked beer. I grew up in Italy where we believe on making everything yourself, so I was determined to make something I would like, so I bought one of those kits from William and Sonoma.
  • 12/1/12 Birra Moretti La Rossa.rn12/4 Xingu Black Beer
  • Celebrator Doppelbock lager. Apple Cider.
  • soon the dopplebock
  • circa Aug A Belgian Tripplern9/29/12 Aventinusrn11/19/12 Barbar Belgian Honey Ale.rn11/25/12 Sav Blanc
  • Nothing
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  • In a Relationship
  • Baltimore
  • Maryland


  • Posted in thread: NEW KEG SALE! HBT *ONLY* Promo Code! - on 01-22-2013 at 03:54 AM
    Code please

  • Posted in thread: back sweetening with concentrate on 12-24-2012 at 03:16 AM
    How much fermentation will you have though?If I want carbonate cider, do I insert concentrate
    wait 3 days then at bottling use priming sugar? Ummm you tell me. Our would those be bombs?I
    could also ju...

  • Posted in thread: Stopping Fermentation/Bottling on 12-24-2012 at 03:12 AM
    I have made flat and carb cider. I have had bad cider where it doesn't ferment and I had to
    spike it. My two cents: sorbate the bitch up!! I make wine and I don't get sulfur taste. I
    would NOT heat it...

  • Posted in thread: Any fans of sour beer in the DC area? on 11-30-2012 at 04:13 AM
    I tried sour yesterday thinking of you.... Not my thing.;(

  • Posted in thread: How long should kreusen last? on 11-26-2012 at 10:56 PM
    hydrometer reading IS the way to go. Time is bull****..I have learned that lesson. If you do
    not do this. Your bottles will burst and if you are lucky and they dont, when you open them you
    will have a...

  • Posted in thread: MD/DC grain on 11-24-2012 at 04:06 PM
    Is there anybody in Baltimore or north getting in on this buy? I live in Bel Air and would like
    to hook up with somebody who can bring grain north. Sweetie I'm trying to get in a buy, if I
    do, I can p...

  • Posted in thread: Advice on Hops for Belgian Dubbel? on 10-27-2012 at 02:55 AM
    Thanks winechik! Were you recommending the EKG and Hallertau instead of the styrian goldings in
    the recipe? Or in addition to those?Instead of.

  • Posted in thread: Any fans of sour beer in the DC area? on 10-27-2012 at 02:48 AM
    OK,So I brewed a Kolsch in late June. Fermented nicely, racked it to a secondary to let it age
    and clean up a bit. Unfortunately time got the best of me and I couldn't get around to bottling
    when i wa...

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