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01-27-2013

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11-05-2013 12:03 PM

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LATEST ACTIVITY

  • Posted in thread: Man, I love Apfelwein on 08-23-2013 at 04:20 AM
    It came out..Third Batch (M.ellow C.ider Hammer) perhaps my best yet. Sweet balanced very
    young, surprisingly smooth,especially because its so young. Only 32 days in the carboy and its
    come out great....

  • Posted in thread: Man, I love Apfelwein on 07-26-2013 at 01:55 AM
    It's probably just the additions you made. I just started a new batch with cinnamon sticks in
    it, the krausen is brown. I wouldn't worry about it.:ban: Thanks. I have high hopes for this
    spiced batch.

  • Posted in thread: Man, I love Apfelwein on 07-25-2013 at 02:47 PM
    Whoops, I filled up my 3 gallon carboy for my third batch and found out my airlock was missing
    its top and the 'umbrella' piece that goes over the small tube. Thus mostly worthless. I
    covered the top ...

  • Posted in thread: Man, I love Apfelwein on 07-18-2013 at 05:26 PM
    Starting batch #3. Good things from last 3 gallon batch- using Nottinham yeast, adding raisins
    (after boiling them) for taste and yeast nutrient and less rhino burps. The bad I added too
    much sugar, I...

  • Posted in thread: Man, I love Apfelwein on 07-01-2013 at 03:04 PM
    Bottled my 2nd batch yesterday. It'd been in the carboy 3 1/2 months. I added cheap AJ Motts on
    top old yeast cake, added half a cup of cleaned raisins and about 2 pounds of brown sugar.
    Which was mor...

  • Posted in thread: Man, I love Apfelwein on 03-14-2013 at 04:44 AM
    Bottled my 3 gallons of brew last week. Used 2 3/4 gallons of Trader Joe's 'Real' Apple Juice,
    Nottingham Yeast, 1# of dextrose and a handful rinsed non sulfured raisins. Kept it in 3 gallon
    carboy fo...

  • Posted in thread: Man, I love Apfelwein on 01-27-2013 at 11:29 PM
    Very excited first timer. My brew = 3 gallons of apple juice, 1 pound dextrose, Nottingham
    yeast and a couple of raisins. Once I siphon it out, can I immediately refill the carboy with
    apple juice sug...

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