Last Activity:04-05-2012 4:43 PM
Posted in thread: Help needed with Malting Barley on 07-28-2009 at 06:24 PM
Hello, it's been a while since I posted on the forum. But I've been waiting for some
ingredients and now I think I need a little help.I requested help before for barley-less beer
making because I live...
Posted in thread: Gluten Free recipe suggestions on 02-01-2009 at 12:03 AM
I just found this gluten free beer recipe and procedure. It's useful for me as I can find
Quinoa readily, it's not that I need a gluten free beer. However it details the procedure with
things to look ...
Posted in thread: Gluten Free recipe suggestions on 01-30-2009 at 04:58 PM
What exactly did you do with the grains? Did you malt them or just take the grain and toast it?
Posted in thread: The GaP (Grocery and Produce) Beer Experiment on 01-29-2009 at 11:15 AM
My oat beers are flopping. In reality all I am trying to do is ferment the starches in the
oats. My last batch which I flavoured with ginger tasted of watery ginger without the slightest
sign of a hea...
Posted in thread: The Non-Malt Challenge on 01-28-2009 at 07:01 PM
grapes grow well here and I intend to grow my own too. I love wine, and I've already started
some plum wine from a basic wine recipe, I tasted it after fermentation prior to first racking
and it was n...
Posted in thread: The Non-Malt Challenge on 01-28-2009 at 04:19 PM
Zymurgrafi, don't worry, no offence taken, what I meant was the book looked useful enough to
purchase.You know I remember having a conversation about beer a few months ago now with a
farmer friend and...
Posted in thread: The Non-Malt Challenge on 01-28-2009 at 01:39 PM
Zymurgrafi, thanks for the book reference, I'll buy it, it looks very useful. I may be in a 3rd
world country but we can still afford books.Well we're not that poor, just underdeveloped.The
Posted in thread: The Non-Malt Challenge on 01-28-2009 at 01:28 PM
Thanks EvilToj, the barely growing thread is certainly useful.
Posted in thread: The Non-Malt Challenge on 01-28-2009 at 12:48 AM
Just discovered that barely is rather hardy and suited to challenging conditions. Just need to
obtain seed.Will keep you posted.
Posted in thread: The Non-Malt Challenge on 01-27-2009 at 10:17 PM
It can't be that hard, although we can't grow grass, hmmm I wonder. Well I love this type of
challenge and I can't see anything else for it.I have made tentative contact with some
homebrewers here thr...