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  • Posted in thread: Discussion: I'm burning out on beers > 1.065 SG on 01-28-2015 at 02:52 AM
    I personally don't make high-ABV brews on a regular basis. Here's what's brewing and either
    actual or anticipated ABV's:ESB: 5.9%Brett Saison(s): 8.0% (the outlier here)Pale Ale:
    5.2%Apollo-Bravo IPA:...

  • Posted in thread: Loquat Florida Weisse on 05-04-2014 at 03:38 AM
    Go for it! It's what I did, and I'm very pleased. I ended going for more tropical fruits
    (strawberry, mango, kiwi, and papaya). It's fermenting now. It tastes like fruit juice right
    now.A hint, do not...

  • Posted in thread: A Tribute to Hunahpu on 04-28-2014 at 04:50 PM
    Make up a well-oxygenated starter of something like WLP090 San Diego Super or WLP099 High
    Gravity Ale, and pitch it at high krausen. That should help it. With a high gravity ale like
    this, you're alre...

  • Posted in thread: Loquat Florida Weisse on 04-28-2014 at 03:38 AM
    I did the first half of the brew day on this today. I kind of like splitting up a brew day! A
    very simple mash, 5lbs each of Breiss Pilsner and White Wheat malts, 1.5qts/lb, and a fly
    sparge to collec...

  • Posted in thread: Loquat Florida Weisse on 04-20-2014 at 06:18 PM
    Right, I'm aware of that technique. Problem is that I'm only trying to keep about 600ml of
    culture warm, not 6 gallons... Thanks for the input!Sent from my iPhone using Home Brew

  • Posted in thread: Corn Sugar in IIPA on 04-19-2014 at 09:24 PM
    You could add corn sugar to the mash, but I suspect the only reason they want you to do that is
    to keep your gravity numbers correct throughout the whole process. However, if you concern
    yourself with...

  • Posted in thread: Loquat Florida Weisse on 04-17-2014 at 03:34 PM
    Does anyone have experience with modifying heating pads? I have one hooked up to my STC-1000 to
    try and keep the temp at 110F for my Lacto culture but I'm not having any luck because the
    1-hour auto s...

  • Posted in thread: Loquat Florida Weisse on 04-13-2014 at 06:10 PM
    Oh that's an excellent thought. This months BYO has a large section on sours and syrups so
    that's perfect timing!Sent from my iPhone using Home Brew

  • Posted in thread: Loquat Florida Weisse on 04-13-2014 at 04:45 PM
    Greetings!I was in my backyard the other day and I noticed that my neighbor has a 50' tall tree
    full of these little fruits. I used to think they were kumquats but I recently found out that
    they are L...

  • Posted in thread: Pump Cavitation - Excessive Foaming on 04-03-2014 at 03:16 PM
    Greetings,I recently bought a Steelhead Pump from Northern Brewer and I've definitely noticed
    that my brew day is 100x easier now. Very little lifting now, I'm pretty happy. However, I have
    noticed so...

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