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Last Activity:06-16-2011 2:31 AM
Posted in thread: Bucephalus "Martingale" - partial mash "fast" Festbier on 03-23-2011 at 07:31 PM
I'm thinking of doing this recipe this weekend. I really want to clone a Gorden Biersch
FestBier. Its delicious.They use W34/70 (Wyeast 2124) yeast. I think I'll sub that in. I'll let
you know how it ...