Last Activity:02-03-2013 7:59 AM
1 Likes on 1 Posts
Posted in thread: Slow carbination on 02-01-2013 at 11:04 PM
Posted in thread: Slow carbination on 02-01-2013 at 10:25 PM
Brewed a BB Imperial Nut Brown. 3 weeks in bucket.....then bottled. Tried one after 1 week in
bottle. No carbonation, or at least, very little. Normal? Every other beer I've made I've tried
after 1 we...
Posted in thread: How long will my Oatmeal Stout last? on 02-01-2013 at 01:58 AM
Bring it by my house.....wont last very long at all here!
Posted in thread: What Brewers Best Extract Kits do you like? on 01-28-2013 at 09:25 PM
I have brewed the Oatmeal Stout, the Witbier, Oktoberfest, and a few others as well.....they
have all turned out very, very good IMO. Right now I have their Rye Pale Ale in the primary,
and just bottl...
Posted in thread: Clear? on 05-23-2012 at 03:29 AM
thanks for the replies .....and yes.....making more is on the top of the priority list
lol.......I got an IPA on deck......as soon as the fermenter is empty......Maybe I should
invest in another bucke...
Posted in thread: Clear? on 05-23-2012 at 12:09 AM
So....I've made 2 Brewers Best batches, one was an oatmeal stout and the other a belguin
wheat......neither of which clarity was not an issue. Next 2 batches are an IPA and a summer
ale. After 3 weeks...
Posted in thread: Brand new newbie on 04-10-2012 at 03:05 PM
Greetings......I am also pretty new to this hobsession. I have bottled 1st batch, got #2
fermenting, and am looking at what to brew for #3, #4, #5.... .... .... ....Relax, take your
time, let it sink ...
Posted in thread: stout on 04-07-2012 at 10:23 PM
Now that the stout is in the bottle.....I went ahead and brewed up a Witbier. Cant wait to try
em all !!!!!
Posted in thread: Is one week in primary enough for an Oatmeal Stout? on 04-03-2012 at 05:11 PM
My oatmeal stout was in primary 3 weeks, then bottled. Very clear. After one week in bottle I
popped one. Very smooth and tasty!!! Cant wait to try one after 2 weeks!
Posted in thread: stout on 04-03-2012 at 03:02 AM
Well....I popped one open today....after about one week and WOW it was good!!! I couldn't
believe it!!! Actually tasted smooth and delicious!:tank: