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The_Professor

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Join Date:

04-10-2010

Last Activity:

07-07-2014 7:22 PM

13 Likes on 12 Posts 

    ABOUT ME

  • Calif, USA
  • Single

LATEST ACTIVITY

  • Posted in thread: Mr Beer - Read all about it and ask questions on 06-11-2014 at 04:24 AM
    ...I put the yeast in dry, the next day when I went to check on it, there was a mass amount of
    foam I know I probably put to much yeast in. Did I ruin my batch? What should I do?...You
    should drink it...

  • Posted in thread: Brown malt in brown porters on 06-11-2014 at 04:20 AM
    205026some of my home roasted malts have come out well but I have no idea about the diestatic
    power of them and I would hate to wast a whole brew on half my grist not performing. You know
    of any way t...

  • Posted in thread: Brown malt in brown porters on 06-11-2014 at 12:51 AM
    What do you guys think about the authenticity of brown porter recipes and the use of brown
    malt. I have read that brown malt was the basis for the style and that they used to be brewed
    with it as the ...

  • Posted in thread: Taking homebrewed beer on a plane on 04-21-2014 at 01:35 AM
    Place a condom over the bottle of beer and insert it into your ass.If the cap sets off the
    metal detector play dumb, "...I wondered where that went..."And they'll let you go for a bribe,
    "...hey, it's...

  • Posted in thread: Beer Connoisseur article on traditional Lithuanian brewing. No-boil + hop tea? on 03-25-2014 at 02:21 AM
    ...One of the styles involves making spent grain bread then crumbling it back up into the wort,
    pre-fermentation......The bread is made not from spent grain, but from mash dough....I am
    finding these ...

  • Posted in thread: So.. your neighbor comes by and drinks one of your beers... on 03-19-2014 at 01:42 AM
    And it's a fresh keg. A simple, but very enjoyable recipe, and you say... "I think this is the
    best beer I brew."His reaction.... "Really?!?!.... this isn't my favorite."You know what went
    into the be...

  • Posted in thread: Corona mill challenge on 03-14-2014 at 01:18 AM
    I just meant I'm not having any of the PITA involved in making it! I'm sure it's wonderful
    malt.I understand (soak, sprout, dry, roast) and it is. :)

  • Posted in thread: Corona mill challenge on 03-14-2014 at 12:09 AM
    I've seen malting procedures on youtube. I'm not having any of that. :)Here's home malted pale,
    amber, brown, and snap malt.

  • Posted in thread: Corona mill challenge on 03-13-2014 at 12:49 AM
    ...Mine is a galvanized monstrosity. There's nothing to break. I had to bend the silly hopper
    just to fit it on the thing...That's the one I have.I don't mill everything with it. If I buy
    grain online...

  • Posted in thread: "I don't have time to brew." on 03-12-2014 at 04:34 AM
    ...Whatever. I think its bull**** excuse and people are lazy...Do you make your own clothes?
    What are you, some kind of lazy a******?

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Brewing since '08 1-88) - Gone 89) Mr. Beer Northwest Pale Ale - conditioning
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