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Join Date:

07-24-2005

Last Activity:

08-22-2005 11:02 AM

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  • Australia

LATEST ACTIVITY

  • Posted in thread: I can't believe this!!! on 08-22-2005 at 10:57 AM
    Your beers won't spoil in a day, but if you recap them, you'll find that you may have lost some
    carbonation. Certain brands of bottle don't have the "standard" size top. Besides that, Coroana
    being cl...

  • Posted in thread: Dry Enzyme on 08-22-2005 at 10:54 AM
    Has anyone had any experience using a 'dry enzyme'? I spoke to my local home brew retailer and
    told him I want to get rid of that malty taste in a Corona clone and get that drier crisper
    taste, and he...

  • Posted in thread: Basic intro to mash brewing on 07-26-2005 at 11:33 AM
    Beautiful, that gives me plenty of reading, thanks for your time :-)

  • Posted in thread: Basic intro to mash brewing on 07-25-2005 at 09:29 AM
    Beaut, thanks, that gives me omewhere to start. :D

  • Posted in thread: Basic intro to mash brewing on 07-25-2005 at 08:38 AM
    Does anyone know where I can get some real simple, like follow the bouncing ball stuff for mash
    brewing?I have no idea what is required and I am looking for an introductory guide.Apologies in
    advance ...

  • Posted in thread: Non-malty taste on 07-25-2005 at 08:26 AM
    "Doctor, it hurts when I do this...""Well, don't do that."And, um, yeah, thanks Sas! :rolleyes:

  • Posted in thread: Non-malty taste on 07-25-2005 at 08:25 AM
    Beautiful, thanks for the Corona clone, I will give it a try :p

  • Posted in thread: Non-malty taste on 07-24-2005 at 11:16 AM
    I may be way off the mark but I am thinking the urchased kits give a malty taste and the mash
    oruse of grains is what is required for that sharp taste.Anyway brewed using grain can you tell
    me or desc...

  • Posted in thread: Non-malty taste on 07-24-2005 at 06:36 AM
    Thanks for your reply Roger.What I am really chasing is that very crisp taste you get with a
    beer like Corona, if that makes sense.What do you get from using grains, instead of buying the
    regular stuf...

  • Posted in thread: Non-malty taste on 07-24-2005 at 05:29 AM
    Can someone tell me what I can do to get rid of the malt taste in my brews. I have heard of
    grains, mash, sour mash, blah blah blah, and have no idea if they are the answer or not.Any
    advice on brewin...

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