VIEW MY

THart

Gift Premium Subscription To THart

Join Date:

03-11-2009

Last Activity:

04-19-2013 10:48 PM

    ABOUT ME

  • MN
  • Beer
  • Picture Framer/Shop Owner
  • Terry Hart
  • Real
  • Don't watch much
  • Don't watch much
  • Obscure
  • none
  • Wife got me started, now I can't stop.
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Unusual fermentation (no I'm not worried) on 01-12-2013 at 03:20 AM
    I don't think so. I didn't move it the next two times. It seems to me to be unique to this
    yeast strain. Have you used it?

  • Posted in thread: Unusual fermentation (no I'm not worried) on 01-11-2013 at 06:50 PM
    Well, the same thing has happened the next two times I used this yeast. After about a week of
    fermenting a sudden surge of fermentation. Very odd, very odd

  • Posted in thread: Unusual fermentation (no I'm not worried) on 11-27-2012 at 02:41 PM
    I've been homebrewing for 17 years & I can't remember this ever happening. & it's with a yeast
    I'm using for the first time so I'm not sure if it could be a characteristic of the yeast.
    Wyeast 1332, N...

  • Posted in thread: Ethical/moral dilemma on "beer brewing research grant" on 07-16-2011 at 02:36 AM
    Totally illegal in Iowa, as are most good things :{

  • Posted in thread: How much does a litre of LME weigh? on 05-19-2010 at 02:36 AM
    Thanks. Yeah, seems plausible. Good article.

  • Posted in thread: How much does a litre of LME weigh? on 05-19-2010 at 02:04 AM
    ^ what the thread says. Need to know. Thanks

  • Posted in thread: Using rauch malt on 01-19-2010 at 03:02 PM
    Yes, next time I want to try a smoke beer I'll definately have to do a partial mash.

  • Posted in thread: Using rauch malt on 01-19-2010 at 02:05 PM
    Holy ****, that's a lot. I've only tried 1/2 to 1 lb before which always seemed to make for a
    noticeably smokey wort but never translated to a very smokey finished beer for some reason. In
    this case I...

  • Posted in thread: Using rauch malt on 01-18-2010 at 10:53 PM
    I can't find reference in search to loss of smokiness during fermentation but it seems to
    happen to me. I've tried this several times & the fresh wort seems smoky enough but the final
    beer seems to ha...

  • Posted in thread: Who makes the best extract kits? on 08-25-2009 at 02:03 AM
    I'd 2nd the Windriver kits. Been useing them for 13 yrs. now. Check their internet newsletter
    for great specials. Just picked up a Wit & a Saison on special there.

FORUM SIGNATURE
The piano has been drinking my necktie is asleep The combo's gone back to New York and the jukebox has to take a leak Tom Waits
0 COMMENTS
POST A COMMENT