VIEW MY

TFrankMac

Gift Premium Subscription To TFrankMac

Join Date:

04-06-2012

Last Activity:

03-01-2013 11:50 AM

    ABOUT ME

  • Single
  • Erie
  • PA

LATEST ACTIVITY

  • Posted in thread: Dry Irish Stout Water on 10-25-2012 at 10:16 PM
    Not yet. I may just do that instead.

  • Posted in thread: Dry Irish Stout Water on 10-25-2012 at 03:37 AM
    Hey all, I'm going to be brewing a Dry Irish Stout tomorrow and was looking for a little input
    with my water additions. My base profile is as follows: My base water profile is: Calcium 33
    ppmMagnesium...

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-03-2012 at 12:48 AM
    Messed around with it some more and I am still getting the same output. :confused::drunk:

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-02-2012 at 03:02 PM
    The water with 70 % DI dilution has very little alkalinity, so I'm not surprised that the mash
    pH is low. But the grist that was mentioned, does not seem to have enough acidity to push the
    mash pH tha...

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-02-2012 at 02:59 PM
    for your help. I appreciate it. Hopefully someone can figure this out

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-02-2012 at 01:42 AM
    Hmm, I looked at the files... I don't see anything entered incorrectly. Part of the difference
    maybe the value you used for the DI pH of Marris Otter. Some people, I believe, have reported a
    DI pH for...

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-02-2012 at 01:32 AM
    What happens if you put the 200 SRM in the 200L area?Not a darn thing haha. The color of the
    base malts and the crystal malts change the pH outcome on the sheet but if I change the color
    of the roaste...

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-02-2012 at 01:18 AM
    If you put the file somewhere I'll take a gander. I'm bored at the moment. I'll PM you an email
    address if you prefer.Sounds good. Shoot me your email if you'd like.

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-02-2012 at 01:10 AM
    It looks like you have 3L or something for pale chocolate. Am I seeing that correctly?Yes, from
    my experience the color of the malt (with the exception of crystal malts) has nothing to do
    with the pH ...

  • Posted in thread: EZ Water and Bru'n Water Differ Drastically on 10-02-2012 at 12:43 AM
    EZ == 5.56, Bru'n = 5.0. My guess is the acid addition is entered wrong in Bru'n Water?I
    thought I had misentered a value as well, however I checked and I am not adding any acidulated
    malt (or any oth...

0 COMMENTS
POST A COMMENT