Last Activity:05-04-2015 2:50 PM
Age:36 years old
Posted in thread: Gravity that just wont finish on 05-04-2015 at 07:50 PM
Well just when I thought it was time to rack it boom, airlock frenzy.
Posted in thread: Gravity that just wont finish on 05-03-2015 at 12:47 AM
Yeah, all that information, 1.020 is about what I would have expected. Who's recipe was it?
What was the projected FG? I'm not sure why maltodextrin was in there, because it would have
been better wit...
Posted in thread: Gravity that just wont finish on 05-03-2015 at 12:34 AM
A 155 degree mash is very warm and will give you a lot of unfermentable sugars. 45 minutes
should do it but 60 minutes is more normal.That combined with the extracts used could easily
lead to 1.020 as...
Posted in thread: Gravity that just wont finish on 05-02-2015 at 11:57 PM
What was your mash temp and how long?155 45min
Posted in thread: Gravity that just wont finish on 05-02-2015 at 10:12 PM
pitch temp, rehydration?, ambient temp. of ferm room. Answer these maybe we can narrow it
down.I am checking with a floating hydrometerpitch temp 85Rehydration- yes 15min 85 degree
water per package i...
Posted in thread: Gravity that just wont finish on 05-02-2015 at 09:23 PM
Ok guys I am a bit lost I am brewing a Sunny Oat Ale with this. 2 rowhoney maltcara vienne
maltgolden oatsalso usedmalto dextrinwheat DME and extra pale extractpitched dry nottinghamMy
OG was 1.052 an...
Posted in thread: New from Texas on 10-12-2007 at 01:13 AM
A shout out from Austin.. Howdy !!
Posted in thread: Bigfoot Clone on 09-17-2007 at 05:52 PM
Tex,Nice pictures. How about a recipe for a fellow extract brewer? I'm anxious to hear what
kind of hops and yeast you are using to brew that monster. DarrenThis is a Mini Mash from
Austin Homebrew Su...
Posted in thread: Bigfoot Clone on 09-17-2007 at 02:12 AM
After months of being brewdormant I dusted off the equipment and headed off to a big beer...
Mmmm 12lbs of malt to get hopping: it a breath of fresh air just right:
Posted in thread: New Problem... beer goes bang on 03-14-2007 at 11:06 PM
Fridge immediately with bag around them in case more blow. Good chance if more than 1 blow,
they all are looking to blow. I would say bottled too early is most common prob if you have
never had this p...