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02-22-2013

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08-03-2013 11:50 AM

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  • Posted in thread: could you clone kopparberg mixed fruit on 07-17-2013 at 03:05 PM
    a was wondering if you could clone something like the kopparberg ciders theses a without a
    doubt the best favored ciders are the kopparberg ranger that a have tasted yet the others ones
    you get like s...

  • Posted in thread: a little help please on 07-05-2013 at 08:08 PM
    hi there folks well its been a while since my last post a tried my making some cider a little
    while ago went out and bought the kits and all the stuff a needed made a few batches thought
    all was well ...

  • Posted in thread: how long should krausen be there on 03-19-2013 at 06:29 PM
    Ive got two batches one a mixed apple and berrys and one just apple the apple and berry batch
    is has been sitting there for three weeks in the bucket and there is still lots of krausen
    about 1 inch of...

  • Posted in thread: no airlock activity in three batches on 03-14-2013 at 09:27 PM
    No airlock activity is not a sign that the wort is not fermenting. If you have taken an
    original gravity ready then you can retake the gravity ready...if it is going down the. You are
    fermenting. Myse...

  • Posted in thread: no airlock activity in three batches on 03-14-2013 at 09:09 PM
    Am really not understanding why in each of my three batches so far I've done have had no
    airlock activity I've done 2 batches in the same 25l fermentation bucket and 1 in a 10l bucket
    am guessing with...

  • Posted in thread: bottled my cider to early on 03-10-2013 at 11:59 PM
    It will really depend on what yeast you have used. My sediment usually billows a little for
    about 10-14 days and then, you can pour almost the entire contents into a glass leaving the
    sediment stuck t...

  • Posted in thread: bottled my cider to early on 03-10-2013 at 09:59 PM
    i was just wondering about a few things a made my first batch of cider a few weeks ago let it
    ferment for two weeks what a now know is not long enough so a got a bit carried away in bottled
    it far too...

  • Posted in thread: infections in your cider what are the main ones on 03-08-2013 at 11:03 PM
    a was just wondering what are the infections your homebrew can get and the main causes of them
    i know not cleaning your equipment properly would play a big part in most cases but what about
    were you l...

  • Posted in thread: what does turbo cider taste like ? on 03-03-2013 at 10:20 PM
    If you use an ale yeast it won't dry out on you as much as a wine yeast will. I always use US
    05. Brown sugar will add a bit more character than plain ol' white sugar will also.Thank you
    for that info...

  • Posted in thread: what does turbo cider taste like ? on 03-03-2013 at 10:14 PM
    Ahhhhh got ya. What kind of yeast did you use?It was champagne yeast a got cider yeast with the
    starter pack but a went wwith the champagne yeast just with the few videos a saw on youtube

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