Last Activity:07-18-2015 5:11 AM
Posted in thread: Tiber's Perfect Kölsch on 05-25-2015 at 01:51 AM
Hi Tiber ad other folks wo brewed is one,We'll be brewing a kolsch next weekend and I am
currently planning the brew. Your recipe seems very interesting. We are aiming for a super easy
drinking beer, ...
Posted in thread: Cottage House Saison on 05-21-2015 at 11:44 AM
I am also brewing this one. It's been in primary for 6 days and everything looks great. It
smells great out of the airlock!fermentation slowed down obviously but there is still activity
going on.I aim...
Posted in thread: Cottage House Saison on 05-12-2015 at 01:15 PM
Thaks Bolus.I am dfnitey aiming for a very dry version not a sweet riesling type of drink. I
understand you get more of the vinous caractere and not the grapde juice. Thanks
Posted in thread: Cottage House Saison on 05-11-2015 at 11:26 PM
Hi there,Looking for a basic Saison recipe and came across this "eternal" thread!!! going on
since 2011 - must be great !!I want to try adding rieslig grapes to a saison so I am looking at
a very basi...
Posted in thread: Riesling grapes on 05-11-2015 at 08:07 PM
HOw did it turned out?Any updates?We are just about to brew a beer with Riesling grapes and we
had the exact same idea.A light French saison profile with Lacto in primary to develop sourness
and then ...
Posted in thread: wine grapes in beer on 05-10-2015 at 10:48 PM
Hi i know this thread is old but just wanted to add my two cents. I am a homebrewer and a
winemaker as well. I never tried bith together but just about to do so. I would never boil
grape must. You do ...
Posted in thread: Grätzer on 04-21-2015 at 01:57 PM
Good day fellow home brewers!Looking into gratzier because i wanted to do a kolsch style beer
slightly smoked for summer. How's the smokiness in this brew? I understand it is subjecive but
would you d...
Posted in thread: carrot cider? on 10-24-2014 at 01:50 PM
Hi,Just about to ferment many 1 gallon of cider to try different blend recipe and i was
thinking of apple, carrot ginger. This is an awesome juice when done in the juicer so i was
wondering once ferme...
Posted in thread: Lake Walk Pale Ale on 03-16-2014 at 12:00 PM
That is a weird replacement recommendation. If you can't roast it yourself go for marris otter
or great west. These are pale malts that are a bit more roasted and more flavorful than regular
Posted in thread: Can you Brew It recipe for Deschutes Mirror Pond Pale Ale on 09-25-2013 at 01:01 AM
I followed the recipe but used 80% maris otter and 20% 2-row for the pale malt as the nortwes
is not available over here. I used safale us04 for yeast and ended at 1.010. Wondering if the
fact that my...