- Posts 5
Last Activity:05-03-2011 4:23 AM
Posted in thread: Absolutey unable to use adjuncts on my system on 11-25-2010 at 04:06 PM
Do you normally crush the flaked oats? I usually toss whatever flaked adjunct straight into the
mash without crushing -- no problems with stuck sparges here.I've just had one batch with maize
and I ha...
Posted in thread: Hello from Italy! on 11-24-2010 at 07:26 AM
How are the Munton's kits? These seem to have a lot of those.I've never had one! I'm not much
into beer kits, but I've tried several times Munton un-hopped extract and they're pretty good.
You shoul c...
Posted in thread: Hello from Italy! on 11-22-2010 at 02:59 PM
If you're looking for beer kits and malt extract, you can find'em on Mr. Malt website here:
they deliver to your home via courier. Usually it takes about one week to get what you've
ordered. You can...
Posted in thread: Hello from Italy! on 11-22-2010 at 10:53 AM
I'm not sure what it would be like at Livorno, but the LHBS I have really isn't the greatest.
They have a lot of kits and extract, but to be honest none of them look all that great.You may
be stuck bu...
Posted in thread: Batch sparge vs. Single sparge? on 11-19-2010 at 09:19 AM
Correct! In fact, you should add more grains using batch sparge method and even more skipping
the sparge to compensate efficiency loss.