Last Activity:10-27-2012 12:48 AM
10 Likes on 4 Posts
Posted in thread: BrewHardware Giveaway! on 09-20-2012 at 07:11 PM
Posted in thread: Kegconnection Giveaway! on 09-14-2012 at 05:32 AM
Count me in!
Posted in thread: Cool Brewing Giveaway! on 06-04-2012 at 09:53 PM
Posted in thread: Belgian Trippel (2006 World Beer Cup Gold Medal: Dragonmead Final Absolution clone) on 03-26-2012 at 06:21 PM
Mine has been in secondary for almost 2 weeks and I'm adding 2oz of bourbon soaked oak chips to
Posted in thread: Belgian Trippel (2006 World Beer Cup Gold Medal: Dragonmead Final Absolution clone) on 03-23-2012 at 07:06 PM
I've had this in secondary for about 2 weeks and just added some bourbon soaked oak chips to it
that I'm going to leave in for 5-7 days. Should give it the bourbon barrel aged taste as well.
Posted in thread: HomeBrewTalk 2012 Big Giveaway on 02-20-2012 at 05:32 PM
Reply...I am SO in for this!!
Posted in thread: What's the Best Yeast for a Boulevard Wheat Clone? on 11-14-2011 at 05:41 PM
Boulevard uses an English Ale yeast in their Boulevard Wheat as well as a few other beers they
Posted in thread: Best IPA Yeast and starter required? on 11-11-2011 at 06:55 PM
I'm going to be doing a Dark IIPA of sorts and I was wondering what the best yeast is to use
for this and with the ABV being near or at 9.0 I was wondering if I could use multiple packages
of yeast or...