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09-21-2011 2:39 PM

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  • Valley Of The Sun
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  • Posted in thread: Bombshell Blonde Ale on 04-12-2011 at 06:02 PM
    Hi Desert Sky. Just tasting my first batch that I used kolsch yeast as you said to try. Really
    good and totally different from the first one I made with american ale yeast.Has a slight fruit

  • Posted in thread: Cascades / Orange Pale Ale on 02-25-2011 at 02:14 PM
    Just tasted one of these after two weeks in bottle. Really nice. Not ready yet of course. Got a
    keg of it carbing up also. Think this came out really good.Thanks for the recipe.

  • Posted in thread: Why does my beer clear in bottles, but not kegs? on 02-03-2011 at 03:14 AM
    You must be siphoning too much trub into the keg.My kegs always pour crystal clear. Once the
    keg empties I hardly have any debris in the bottom. If you think about it kegs should be better
    than bottle...

  • Posted in thread: Kegging a stout on 02-01-2011 at 08:05 PM
    I keg mine if it's not an imperial or something that I want to age for a long time. I don't
    have nitrogen either. I use about 8psi with my stouts and a 7 foot line. They come out great.

  • Posted in thread: need help with drip tray on 02-01-2011 at 04:46 AM
    I tried magnets and it didn't work. Ended up using double sided tape from hardware store.
    Doesn't budge. Even with full glasses on it.

  • Posted in thread: Stop spelling WORT with an A on 01-25-2011 at 04:19 AM
    Have seen it twice in the last 2-3 days.Not much maybe but it's freakin me out.

  • Posted in thread: Stop spelling WORT with an A on 01-25-2011 at 03:59 AM
    It just doesn't seem right.WartThank you for your participation!

  • Posted in thread: Time Fermenting Before Kegging on 01-23-2011 at 02:16 AM
    I think in this case they were using the word ferment to include fermenting and conditioning.
    At least that is the way I took it. And I think that was the way that most people that
    responded took it. ...

  • Posted in thread: Time Fermenting Before Kegging on 01-22-2011 at 02:27 PM
    Usually7-10 days primary2-3 weeks secondaryKeg and put on CO2 for 2-3 weeks before servingI
    don't force carb. I have just started kegging about 4 months ago and from what I have noticed
    so far it take...

  • Posted in thread: Woodworking question... on 01-18-2011 at 09:17 PM

Next Brew: Cascades Orange Pale Ale Primary: Indus IPA Secondary: Belhaven 80 Shilling Carbing Up: Simply Hefe On Tap: Fat Tire, Watneys Cream Stout, Bombshell Blonde