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Join Date:

01-07-2013

Last Activity:

08-30-2015 4:01 PM

Likes Given: 55

39 Likes on 36 Posts 

    ABOUT ME

  • recreational brewer, i do about 15 batches a year. maybe i'll do more this year!
  • cooking,ultralight backpacking,model r/c helis. brewing. harley.
  • union electrician
  • mike stivers
  • old punk, old metal
  • books>tv
  • ASH
  • hobbyist.
  • high abv.
  • keg only.
  • zombie dust, pliny, coconut stout, RIS, pales, holiday winter warmers, tripel
  • Male
  • In a Relationship
  • Cerveza Mesa
  • AZ

LATEST ACTIVITY

  • Posted in thread: Hello from a Welshman in Arizona on 08-30-2015 at 05:09 AM
    tucson has some of the state's best breweries. have fun down there!

  • Posted in thread: Edmund Fitzgerald Clone (AG) on 08-30-2015 at 03:39 AM
    im liking the sounds of the OP's recipe. im wondering, should i go for adding some adjuncts to
    make it a pumpkin? maybe 2 cans of pureed libby's and some spices.. to the boil. i find that
    robust porte...

  • Posted in thread: Grainfather electric all-grain brewing tips on 08-25-2015 at 01:08 AM
    i've been eyeing this thing. step mashing in an igloo cooler is a PITA. i'll be selling my kit
    soon.. heh.thanks for the vids.

  • Posted in thread: advice on bringing up the malt flavor a little bit on 08-17-2015 at 10:15 PM
    or, mash at 155

  • Posted in thread: Men who sit to pee on 08-13-2015 at 10:58 PM
    maybe if it's the midnight run, cant see the damn bowl.. better safe than a urea carwash!

  • Posted in thread: Why are so many people letting beer sit so long?? on 08-13-2015 at 10:48 PM
    i take a lazy approach, currently dont have a hydrometer (dont use it much anyway) so i just
    let beer ride for 3-4 weeks primary, then keg. slow method carb for a week to 10 days, then
    drink. the fast...

  • Posted in thread: Punkin' Ale on 08-06-2015 at 10:02 PM
    i wonder, if this good recipe could be made into a porter with something like: 8oz black
    patent6oz american chocolate:p

  • Posted in thread: InBev Killed My Baby recipe on 08-03-2015 at 01:00 AM
    no rice hulls? my 2 cents: drop the oats from your recipe, add 8oz crystal 30.

  • Posted in thread: How many gallons of homebrew in 2015? on 08-02-2015 at 11:23 PM
    made a 5.25 batch (rounded down to 5) of dubbel bringing the total to 15,804.5

  • Posted in thread: When to add acid to sparge water? on 08-01-2015 at 05:40 PM
    you're welcome.

FORUM SIGNATURE
in keg: belgian/india red; ESB secondary: dubbel
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