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Join Date:

03-25-2011

Last Activity:

03-14-2012 10:39 AM

    ABOUT ME

  • Primary #1- Canadian Lager Primary#2- Island Mist white cranberry pinot gris Primary#3- kolsch Lager Primary#4- Cream ale/Lager
  • Secondary#1- west coast pale ale
  • keg#1- Northern Lights Ale
  • Male
  • In a Relationship
  • dartmouth
  • NS

LATEST ACTIVITY

  • Posted in thread: Wyeast 2206 Bavarian Lager - Slow Starter? on 03-07-2012 at 07:33 PM
    i like to pitch my starter a little warm then wait about 12 hours before i move it into my
    lagering fridge. other people will say to pitch cold. but i find pitching warm ensures a
    vigorous start and c...

  • Posted in thread: Noble Grape Festa Brew on 01-25-2012 at 02:39 AM
    Howdy mjrb2004, good to see another Nova Scotian!i agree with unionrdr, instructions on festa
    brew kits are extremely outdated. Following the instructions will undoubtly make OK beer but
    will certainl...

  • Posted in thread: California common lager yeast on 01-18-2012 at 06:23 PM
    Sure, you could most certainly lager with this yeast. Just be sure your target gravity has been
    reached after your D-rest. 54F is on the low side of the temp range for this yeast so if i was
    you i wou...

  • Posted in thread: Experimenting with what I got. on 01-17-2012 at 11:18 PM
    how did this turn out i am very curious! i hope this batch didn't turn you right off of the
    hobby.

  • Posted in thread: California common lager yeast on 01-17-2012 at 10:57 PM
    I've brewed a great American Light Lager and a nice Oktoberfest with the San Francisco Lager
    yeast. I did control my fermentation and kept the yeast on the cool side (around 60*F if I
    recall correctly...

  • Posted in thread: Yeast starter question on 01-09-2012 at 01:49 AM
    ok thx guys gonna replace the airlock with foil.

  • Posted in thread: Yeast starter question on 01-09-2012 at 01:33 AM
    thanx for the repliesso you guys have the sanitized foil over the flask the whole time? for 36
    hours? or just when the yeast is chewing aggressively?

  • Posted in thread: Yeast starter question on 01-09-2012 at 12:48 AM
    hey guys!got two quick questions:i don't have a stirplate yet but plan to make one very soon.
    for those that have one i'm wondering the amount of time you guys keep your starter
    whirlpooling? is it a ...

  • Posted in thread: oktoberfest with saflager s-23 on 01-08-2012 at 11:33 PM
    cheers! hopefully it turns out great. let me know!

  • Posted in thread: oktoberfest with saflager s-23 on 01-08-2012 at 04:38 PM
    7 days for a D-rest seems long and 3 weeks lagering seems short lol. what temps did you ferment
    at? i did my D-rest at roughly SG 1.015 for 3 days at room temp. then lagered at 8C for 7
    weeks.i didn't...

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