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11-04-2012

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11-18-2012 12:29 AM

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  • Posted in thread: Dirty Socks?? on 11-07-2012 at 05:56 AM
    What temperature was the yeast pitched at and fermented at?

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PHOTO OF THE DAY
On the Left is the Hex nut Brown Ale from Midwest(OG 1.042), and on the right is a Pumpkin Ale (OG 1.045).

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