Last Activity:08-22-2007 3:33 AM
Posted in thread: timing question on 08-20-2007 at 07:46 PM
I put about 4.5 ounces in when I think I should have stuck to 3/4 cup...I checked out the
recommended amount for an IPA and it looks like a max of 3.5 ounces is appropriate...
Posted in thread: timing question on 08-19-2007 at 11:04 PM
Hey,So I just bottled my first batch. It fermented for 7 days and then I transfered it to a
secondary fermenter for 2 more weeks and then primed and bottled it. At what point would you
say it is good ...
Posted in thread: Need help on 08-19-2007 at 06:42 PM
it's an IPA. I decided to just put virtually the whole bag in.
Posted in thread: Need help on 08-19-2007 at 06:10 PM
Hey I am brewing my first batch and I am ready to bottle...with the kit it came with a pack of
5 ounces of dextrose...but the directions say to use 3/4 cup of dextrose...this is much less
than the bag...
Posted in thread: New Guy Concerns on 07-30-2007 at 05:50 PM
Hello Gentlemen,I started brewing for the first time yesterday. I am making an I.P.A. I think
everything went ok but there are a few issues that concern me that I want to double check
because I want t...