Last Activity:09-23-2014 8:08 AM
Likes Given: 1
77 Likes on 65 Posts
Posted in thread: Looking for advice - Lots of space under my false bottom on 09-23-2014 at 01:16 AM
I have about a gallon under my false bottom, and all I do is add it to my strike water. As long
as you have a pickup tube and your not leaving alot of wort in the pot that contains sugar you
Posted in thread: Racking to soon? on 09-17-2014 at 05:12 AM
Check the gravity. If you are at or near the Fg than go ahead and rack. The beer will not
oxidize in such a short period of time if you let it sit for another few days to a week.
Posted in thread: WTT for Rodenbach Grand Cru on 09-15-2014 at 06:42 PM
Hey sfgoat, sorry for not getting back to you sooner. The store here in my town just got the
Gran Cru back in stock and it will be available anytime. 8.99 a bottle. Hit me up..
Posted in thread: Helen, GA. Oktoberfest on 09-12-2014 at 05:16 AM
Is that the hall that is down right next to the river? We have been there in the
non-oktoberfest season and it was a delight. I'll have to hit you up than, as I will be
bringing a bunch of beer with m...
Posted in thread: How to clean a march pump on 09-12-2014 at 04:49 AM
Do as the others say about the 30 minute run cycles. For me after 4 or 5 batches I will take
the heads off and clean them. I usually do this when I also remove my ball valves and clean
Posted in thread: Super Mechanical Range Smart Giveaway - Open to All! on 09-10-2014 at 06:24 AM
Posted in thread: Fermenter headroom on 09-09-2014 at 04:32 AM
Cause you could double batch and end up with 40 gallons..
Posted in thread: Ss Brewing Technologies "That's a ton of Stuff!" Giveaway on 09-08-2014 at 06:03 PM
I want all five..
Posted in thread: Slanting yeast on 09-08-2014 at 04:17 AM
No simply go from slant to slant. The purpose of the plate is to make sure you have a pure
yeast culture that is not contaminated, and get a single celled culture. Also no on your second
Posted in thread: High FG with Safale-05 on 08-29-2014 at 01:05 AM
The high mash temp and the lactose could result in an FG that high. How much lactose did you
use for what I can assume was a 5 gallon batch? I wouldn't pitch another pack of yeast at this
point. If po...