taekwondd

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Join Date:

07-12-2011

Last Activity:

07-19-2013 1:10 PM

Likes Given: 1

    ABOUT ME

  • Brewing,motorcycling,and martial arts
  • Oilfield
  • Dave
  • Rock, and some hip hop
  • My neighbor got me hooked on homebrewing in 2011, showed me the basics and it's been an obsession ever since.
  • St. Patty's Pilz, Ugly baby Irish Red, Who's your daddy red?, Hopstache IPA, Red, White, and Brew!, Sally's American Honey Amber, Grandpa Frank's Grapefruit IPA, What a Relief ESB, Bee Cave Klsch
  • Male
  • Married
  • Evans
  • CO

LATEST ACTIVITY

  • Posted in thread: Monster Mill 2 Crush? on 04-03-2013 at 06:59 PM
    I use an old rectangular cooler with a CPVC manifold that is slotted on the bottom. I would get
    between 70-80% efficiency depending on who crushed my grains. Last summer I bought a Barley
    Crusher from...

  • Posted in thread: Wort for starters on 03-19-2013 at 12:19 AM
    freeze wort in single use size containers.to use:take out, defrost, boil 10 mi and voila-
    basically free starter wort (I take second runnings instead of adding extra grains).Good idea,
    then the wort w...

  • Posted in thread: Wort for starters on 03-19-2013 at 12:18 AM
    Also, the hops provide a bit of a preservative.I took the wort before I started my boil and
    added any hops to it.

  • Posted in thread: Wort for starters on 03-17-2013 at 11:28 PM
    Are you just storing them in the fridge?I am, that's why I didn't go too crazy and collect
    several gallons. I was hoping for around two gallons which should make around four 2L starters,
    with my curre...

  • Posted in thread: Wort for starters on 03-17-2013 at 11:21 PM
    That's a good idea. Not too entirely uncommon. For me growing 100 billion cells from DME is
    $0.70 and from grain is $0.50. Either way it sure beats $8.00.I know it's not saving much, but
    I figured I w...

  • Posted in thread: Wort for starters on 03-17-2013 at 10:18 PM
    A few weeks ago I was making a starter for an upcoming brew and I began to think, wouldn't it
    be cheaper to make starters with wort from grain than from DME? Just for grins I built a SMaSH
    recipe to u...

  • Posted in thread: Bayou Classic SQ14 ?? on 03-11-2013 at 05:07 AM
    I haven't, I still use my rectangular igloo cooler I built when I went AG. It works great and I
    always get 85% or better efficiency so I've never been able to justify to myself upgrading my
    mash tun. ...

  • Posted in thread: Bayou Classic SQ14 ?? on 03-10-2013 at 03:46 AM
    I use the SQ14 burner mounted on my own rig for 10 gallon batches and it works great, and it is
    a lot quieter than the brinkman burner I have up top for my HLT.

  • Posted in thread: Funky taste..... on 07-08-2012 at 12:52 PM
    That's what I figured, I've got it carbing in the keg now, but I don't hold out much hope for
    it. School of hard knocks is in session :(

  • Posted in thread: Funky taste..... on 07-06-2012 at 11:28 PM
    A few weeks ago I set out to brew another batch of Edworts Bee Cave Kolsch, since the first 10
    gallons I made disappeared so quickly. Ordered my stuff from Midwest but couldn't find the
    option to send...

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