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12-01-2011 1:13 AM

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  • "Hopocolypse Now" IPA
    "Munkey Wrench" Belgian Strong Ale
    Celis Wit clone
    "Wilma's Big Blond Beaver" Blond
    "Confusion" Amber
    "Gourd Almighty" Chocolate Ancho Pumpkin Pie Porter
    "Paint it Black" Bourbon Vanilla Imperial Porter
    "Black Christmas" - Belgian Style Winter Warmer
    "BIPA" Belgian IPA
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  • plano
  • texas


  • Posted in thread: Homebrewtalk Carboy Cleaner Giveaway on 12-10-2011 at 10:16 PM
    AND I DONT HAVE ONE! Bring some light in to this homebrewing season!

  • Posted in thread: Mash Schedule - overview question on 12-01-2011 at 01:13 AM
    I understand that there are so many different factors involved in choosing a mash temperature
    schedule, but in general what are the benefits of the tremperature variations I keep
    seeing/reading about ...

  • Posted in thread: Belgian Style Winter Warmer on 11-23-2011 at 02:17 PM
    Not a bad choice, I must say! It smells delicious and going into the bottles it ALMOST tasted
    like dr. pepper.. I am pretty excited

  • Posted in thread: So who's brewing this weekend? on 11-23-2011 at 02:15 PM
    I am brewing today!!!!!!!!!!!

  • Posted in thread: Homebrewtalk Carboy Cleaner Giveaway on 11-23-2011 at 02:12 PM
    Carboy brushes are so very useless! I have been planning to buy myself a carboy cleaner as a
    Christmas present this year; this would make my YEAR!

  • Posted in thread: Belgian Style Winter Warmer on 11-07-2011 at 05:01 PM
    I can smell them quite a bit off of the boil. Tasting the product pre-pitch it was awesome, the
    spice was more aromatic than on the palate and seemed to be smoothed by the orange peel. I was

  • Posted in thread: Temp Control on 11-07-2011 at 03:29 PM
    Does anyone have any tips/tricks to help with temperature control that might be cheap or easy?
    Not quite ready enough to invest in anything major, but what simple things might you do to help
    keep the ...

  • Posted in thread: What's in your inventory? on 11-07-2011 at 03:21 PM
    My brewing co-op friends and I have been outrageously busy these last several months and have
    built up quite a varied arsenal. Below is what I've got; I was curious what everyone else might
    be working...

  • Posted in thread: Belgian Style Winter Warmer on 11-07-2011 at 03:12 PM
    :DHere is the Belgian Style Winter Warmer Recipe I just threw down on.... Should be
    exhilerating!Black Blizzard Belgian7# Briess Liquid Malt Extract8 oz Belgian Aromatic6 oz
    Special B6 oz Chocolate Ma...

  • Posted in thread: Chocolate Chili Pumpkin Porter? on 11-07-2011 at 03:05 PM
    This has turned out to be DELICIOUS and a favorite from everyone. Thanks for the imput!

Primary: Ancho Smoked Chocolate Pumpkin Pie Porter; Hickory Smoked Bourbon Vanilla Imperial Porter Secondary: Trippel Double Belgian I.P.A; American-Style Pale Ale Bottles: Maibock, American Amber, Cran-Apple spiced Cyser, Standard E.S.B., American I.P.A., Cardamom-Citrus Belgian Wit