Last Activity:04-22-2014 4:16 AM
Posted in thread: 2013's How many gal of homebrew in 2013 on 06-17-2013 at 05:27 AM
29440.510 gal guiness clone10 gal hella vanilla cream ale10 gal blood orange hefe( there were
all 5 gallon batches that just had to be duplicated)29470.5Bottoms up
Posted in thread: apfelwein mishap, how.bad did i do? on 06-14-2013 at 02:42 PM
Thanks for the quick replies. The dry yeast isn't a budget breaker hence the second pitch. It
was slowly bubbling and really kicked off once I added the red star. I put a blowoff tube on
just in case....
Posted in thread: apfelwein mishap, how.bad did i do? on 06-14-2013 at 01:54 PM
I just got back into town after a month in las Vegas and set up a brew day. Plan was to start
an apfelwein following ED WORTS recipe. All went well with mixing and arraying. Cleaning up, I
realized I ...
Posted in thread: ChuckJaxFL's single tier, all electric build thread on 06-03-2013 at 01:50 AM
What kind of welder are you using? Flux core or mig wire? You can also turn your wire feed down
to avoid building up too much bead which also lets you travel slower. And get more heat into
the work. I...
Posted in thread: Good beer bars in Las Vegas on 06-02-2013 at 01:47 AM
One of the bars at the Orleans has tenaya creek on tap as well as a microbrew from California.
They also 2 offerings from new Belgium brewing. A coworker and I stopped there and worked our
way left to...
Posted in thread: Wanting to brew an Orange Creamsicle Ale on 05-31-2013 at 07:32 PM
I am guessing the 1/2 oz of flaked maize and crystal was supposed to be 1/2#? I brewed the
hella vanilla cream ale and used 2oz of vanilla beans soaked in vodka and added to the
secondary. I like the ...
Posted in thread: nitro recommendations on 05-26-2013 at 01:45 AM
I've got a Nitro setup with a stout faucet and have a 8.0% ABV Robust Porter on it now, and
it's fanfreakingtastic. I'm also going to be putting an Irish Red, a Russian Imperial (whiskey
Posted in thread: nitro recommendations on 05-24-2013 at 03:20 AM
IDE be interested in this as well. By the way can you pm the clone recipe. Might have to make
this a regular at my houseThe clone is in the recipe section of the forum. Calls for adding
24oz of soured...
Posted in thread: glycol.for tower in.keezer on 05-24-2013 at 03:13 AM
Has anyone built a glycol setup for a home keezer? Worth the effort or just insulate the
tower?thanks in advancescott