Last Activity:05-03-2010 10:54 PM
Posted in thread: Plastic Commercial Fermenters? on 02-10-2012 at 12:02 AM
Anyone know if it's legal to use plastic fermenters in a commercial brewery, as long as they're
Posted in thread: Trademark? Copyright? what? on 05-04-2010 at 04:54 AM
Thanks for the information, i'm going to take a look at those links.
Posted in thread: Trademark? Copyright? what? on 05-03-2010 at 11:41 PM
Hey, i'd like to legally protect my brewery name just incase i realize my dream of opening a
commercial brewery one day. Does anyone know the best way to do this? Or at least point me in
the right dir...
Posted in thread: Beer Porn or Big Tease? on 07-29-2009 at 04:18 AM
Wow, thanks for all the quick responses. As for the capacity issue - I asked because I am very
seriously considering opening up a small microbrewery in my hometown and this would the
Posted in thread: Beer Porn or Big Tease? on 07-28-2009 at 07:54 PM
I'm a farmer in souther california and our company recently decided to replace the stainless
steel tanks on front of some tractors. The tanks are already setup with valves and have around
150 gallon c...
Posted in thread: Hand pump taps? on 01-08-2009 at 10:30 PM
I want to start kegging my beer now that i've been bottling for a year. Do I need the co2
systems or will a hand pump tap + corny keg work?Also is there a quality difference aside from
the variation t...
Posted in thread: Should I crush specialty grains? on 01-06-2009 at 11:14 PM
In John Palmer's How To Brew he mentions in the extract section that some specialty grains do
not need to be milled before steeping.When all grain brewing, i've been mixing up the grain
bill, milling ...
Posted in thread: Most unusual beer addition? on 01-06-2009 at 11:11 PM
Sprouted/Roasted Alfalfa sprouts from one of our fields.The recipe is a work in progress, but
it's comparable to an amber ale in everything but taste. The alfalfa has a distinctive
Posted in thread: When/How to add grapes on 10-25-2008 at 08:04 PM
A friend who lives up in wine country brought me a bunch of grapes straight from the field
(whatever type is used for white raisins). I would like to add them to my next batch of beer,
but when/how do...
Posted in thread: Commercial Licensing Q on 09-26-2008 at 02:01 AM
Does anyone know what permits/licensing/certification is needed and the cost to brew, and sell