Last Activity:12-12-2013 2:33 PM
1 Likes on 1 Posts
Posted in thread: Brewing Science Degree on 12-03-2013 at 09:08 PM
So have you landed a brewing job as a result of this credential/schooling? How much did it cost
you?I'm still in school.
Posted in thread: Brewing Science Degree on 12-03-2013 at 08:22 PM
It's NOT online at all. It's one of the best decisions I've made in my life, and I left a good
job to do this. Its very legit and very challenging. Go for it! It won't cost you 17K since
Posted in thread: CO2 Distributor Check Valves on 08-26-2013 at 01:34 PM
I should probably buy some separate check valves then. Maybe they should edit their "check
valve" claim on the product...I just can't see any integrated apparatus on this thing. Its a
simple brass man...
Posted in thread: CO2 Distributor Check Valves on 08-22-2013 at 06:58 PM
The Story: Last night I hooked up the CO2 to my keg to carbonate. Much to my surprise, the beer
immediately shot up in to the CO2 line--->distributor--->C02 line going to tank. I pulled the
Posted in thread: Mold in Therminator on 07-31-2013 at 11:32 AM
I noticed a small amount of white fuzzy mold near the wort openings in my therminator today.
Water side is clean. Any suggestions on how to clean and prevent this from happening again?My
Posted in thread: Belgian Wheat Malt on 07-24-2013 at 02:03 AM
What's up with this stuff? Does it go out of season or is it just hard to find? I can't seem to
find it anywhere recently. Any major differences between regular white wheat malt?...Acceptable
Posted in thread: Boil issues with keggle and Propane burner on 02-21-2013 at 11:54 AM
Hey. It turns out i just wasn't using the regulator properly. I wasn't opening it up more after
the original lighting of the flame and adjusting the air intake. I have been getting great
boils now. So...
Posted in thread: Weird/flakey yeast starter (pic + video). Thoughts? on 10-27-2012 at 03:11 PM
Had this same thing happen to me today. I made the starter with Wyeast 1968 last night(~12
hours ago), put it on the stir plate and woke up this morning to find the cottage cheese
appearance. No evide...
Posted in thread: Boil issues with keggle and Propane burner on 08-01-2012 at 02:31 AM
What was the wind like? and does the burner have a shroud? Also water (wort) boils at 212, it
will never get hotter than this unless it is under pressure.I wonder why it didn't "roll" then.
There was ...
Posted in thread: Boil issues with keggle and Propane burner on 08-01-2012 at 02:27 AM
Burner should be 5-6 inches below keggle....what is the psi of your regulator? Do you have the
black or green Acme nut on your regulator?It's 30 psi. green nut. Burner sits ~4.5-5 inches