Last Activity:09-09-2012 9:06 PM
Posted in thread: 5 Gallon Batch Size of Sake on 06-29-2013 at 02:24 AM
Does any one have a good traditional sake recipe for a 5 gallon batch?Please in form me as soon
Posted in thread: Hard Lemonade Fermentation on 09-05-2012 at 03:41 AM
How long dose it take for hard lemonade to start fermenting?
Posted in thread: Hard Lemonade Recipe Help on 08-22-2012 at 12:03 AM
Greetings all!!!!! I am trying to make some hard lemonade. I do have my own recipe that I had
made based on a few other peoples recipes. I would like help to make sure that I am on the
right track wit...
Posted in thread: Recipe Help!!!!! on 08-18-2012 at 09:41 PM
Thank you for the suggestion and I will gladly read these books.
Posted in thread: Recipe Help!!!!! on 08-18-2012 at 08:52 PM
I am not using anything to help calculate my beer. I am completely taking a chance on how much
to use. What I am using for the ingredient is the BJCP Guideline for some of the ingredients
because I ha...
Posted in thread: Recipe Help!!!!! on 08-18-2012 at 07:38 PM
Alright. Thank you for the information. It is hard for me to take but I had asked for this feed
back so it is my problem. Now I have to ask what I need to do for each beer. Would you each
please tell ...
Posted in thread: Recipe Help!!!!! on 08-18-2012 at 06:22 PM
Greetings all!!!!! I have a few recipes that need to be reviewed by some one that knows what
they are doing. I will put all of my recipes in with there names and I will live it all up to
you. This is ...
Posted in thread: Imperial Stout Recipe on 08-16-2012 at 09:48 PM
I need help and some the following recipe. I am making an Imperial Stout and I would like to
know if it is going to fit in to the BJCP guidelines of an Imperial Stout. Also if I need to
add, subtract ...
Posted in thread: Hard Lemonade on 08-14-2012 at 09:22 PM
Greetings!!!!! I am Joshua. It has been a while since I last posted so please bare with me. I
am seeking knowledge on how to make hard lemonade. Any help will do. :mug: