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stormyday

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Join Date:

01-30-2013

Last Activity:

03-06-2013 5:25 PM

    ABOUT ME

  • self employed farmer/carpenter
  • benjamin day
  • bluegrass, outlaw country, classic rock
  • just now getting into it, tying cider, wine, enventually beer
  • everything
  • Male
  • Married
  • the middle of nowhere
  • illinois

LATEST ACTIVITY

  • Posted in thread: Bottle bombs on 02-24-2013 at 11:57 PM
    If I let my cider ferment all the way til it's done working, then rack into wine bottles what
    are my chances they'll blow?

  • Posted in thread: 1st rack/ what the hell am i doin? on 02-22-2013 at 03:33 PM
    No, this is my first batch, didn't have a hydrometer , everything I have done since I have
    gotten a sg and wrote it on the bottle

  • Posted in thread: 1st rack/ what the hell am i doin? on 02-22-2013 at 02:06 PM
    how long should i leave the raisins in there, when it quits workin again should i sipphon into
    different carboy and airlock again?

  • Posted in thread: 1st rack/ what the hell am i doin? on 02-21-2013 at 04:56 PM
    wow, i smashed a few raisins really good and tossed em in, it's like starting over from the
    bigining. within 20 minutes it was like it was boiling

  • Posted in thread: My Banana Cider Recipe, what do you think? on 02-20-2013 at 06:02 PM
    What is the idea behind leaving the bananas in the peels?

  • Posted in thread: 1st rack/ what the hell am i doin? on 02-20-2013 at 02:41 PM
    one way or another it will go down my thoat before it goes down the drain. i never have used
    nutrient but i ordered some the other day cause i wanna try to make some skeeter pee. i think i
    read some p...

  • Posted in thread: 1st rack/ what the hell am i doin? on 02-20-2013 at 02:01 AM
    Will this help the strong yeast taste as well?

  • Posted in thread: 1st rack/ what the hell am i doin? on 02-19-2013 at 11:16 PM
    after siphoning it into a clean carboy the other night leaving the slurry behind i took your
    advise and topped off with juice and put airlock back on. three days later it looks to me like
    it's working...

  • Posted in thread: First wine questions on 02-19-2013 at 10:43 PM
    Should all wine Finnish at .990?

  • Posted in thread: First wine questions on 02-19-2013 at 10:40 PM
    Mixed up our first wine the other night, took organic blueberry juice and tried out my new
    hydrometer, it read 1.042, we put an airlock on, that was Saturday. Today it looked like it was
    done working ...

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