stinkmuis

LATEST ACTIVITY

• Posted in thread: Too much water! on 05-12-2013 at 09:58 PM
  indeed, just boil longer and then add the hops.

• Posted in thread: Hope i didnt ruin it. PLEASE HELP!!!!! on 05-12-2013 at 02:53 PM
  clean up the mess and leave it be. You will be fine. happens all the time :-)

• Posted in thread: Raw Honey - Camden tablet or Boil? on 05-03-2013 at 10:56 AM
  dont use camden tablets, and don't heat it up. just use as it is. i am a beekeeper and use lots
  of raw honey in both beer and mead. Dont worry, you will be fine!

• Posted in thread: Biere de Garde Ambree on 05-03-2013 at 07:28 AM
  7,20 KG Bestmaltz RedX (40EBC)450 gram Wild flower honey31,5 gram Saaz@60min.18 gram
  Strisslespalt@20min.15 gram Aramis@20min5 gram Saaz@5min5 gram Strisslepalt@5min5 gram
  Aramis@5min6 grams Irish Mos...

• Posted in thread: First Homemade Beer on 05-01-2013 at 08:51 PM
  :drunk:[ame]

• Posted in thread: Biere de Garde on 04-25-2013 at 05:43 PM
  BrouwHulp Recept uitdraaiBasisOmschrijvingWaardeKenmerkNaam receptRedX
  1Brouwdatum25-04-2013BiertypeBières de Garde ambréeVolume25,00 lBegin SG1,068 SGBerekende kleur
  (Morey)51 EBCBerekende bitterheid...

• Posted in thread: Saluti ! on 04-25-2013 at 09:06 AM
  welcome!

• Posted in thread: what is a "big beer" on 04-24-2013 at 09:54 PM
  a glass with 2 liters or more of cold golden goodness, thats a big beer :-)

• Posted in thread: Question on my first Saison on 04-17-2013 at 10:20 AM
  most saison yeasts take a long time to ferment, but will go very low in Fg on the end. they can
  take up to 2 months to ferment. just up the temps a little and wait some more.

• Posted in thread: Hopless beer on 04-10-2013 at 04:55 PM
  I made a beer one,s with only pine twigs for bittering. it works, but next time i ad some
  bitteringhops and use the pine twigs only for aroma. use sprousse twigs, they are more pleasant