Last Activity:05-22-2013 1:55 PM
Age:33 years old
Likes Given: 78
19 Likes on 10 Posts
Posted in thread: Too much water! on 05-12-2013 at 09:58 PM
indeed, just boil longer and then add the hops.
Posted in thread: Hope i didnt ruin it. PLEASE HELP!!!!! on 05-12-2013 at 02:53 PM
clean up the mess and leave it be. You will be fine. happens all the time :-)
Posted in thread: Raw Honey - Camden tablet or Boil? on 05-03-2013 at 10:56 AM
dont use camden tablets, and don't heat it up. just use as it is. i am a beekeeper and use lots
of raw honey in both beer and mead. Dont worry, you will be fine!
Posted in thread: Biere de Garde Ambree on 05-03-2013 at 07:28 AM
7,20 KG Bestmaltz RedX (40EBC)450 gram Wild flower honey31,5 gram Saaz@60min.18 gram
Strisslespalt@20min.15 gram Aramis@20min5 gram Saaz@5min5 gram Strisslepalt@5min5 gram
Aramis@5min6 grams Irish Mos...
Posted in thread: First Homemade Beer on 05-01-2013 at 08:51 PM
Posted in thread: Biere de Garde on 04-25-2013 at 05:43 PM
BrouwHulp Recept uitdraaiBasisOmschrijvingWaardeKenmerkNaam receptRedX
1Brouwdatum25-04-2013BiertypeBières de Garde ambréeVolume25,00 lBegin SG1,068 SGBerekende kleur
(Morey)51 EBCBerekende bitterheid...
Posted in thread: Saluti ! on 04-25-2013 at 09:06 AM
Posted in thread: what is a "big beer" on 04-24-2013 at 09:54 PM
a glass with 2 liters or more of cold golden goodness, thats a big beer :-)
Posted in thread: Question on my first Saison on 04-17-2013 at 10:20 AM
most saison yeasts take a long time to ferment, but will go very low in Fg on the end. they can
take up to 2 months to ferment. just up the temps a little and wait some more.
Posted in thread: Hopless beer on 04-10-2013 at 04:55 PM
I made a beer one,s with only pine twigs for bittering. it works, but next time i ad some
bitteringhops and use the pine twigs only for aroma. use sprousse twigs, they are more pleasant
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