Last Activity:11-20-2016 3:53 AM
1 Likes on 1 Posts
Posted in thread: Splitting batch into 1 gallon secondarys? on 02-06-2016 at 11:50 PM
I'm not very familiar with the Mr Beer equipment but from what I've seen it doesn't look like
it has an airlock, also you dont want too much headspace in your secondary. The less contact
with oxygen t...
Posted in thread: One gauge on dual regulator not reading on 01-18-2016 at 12:58 AM
Hey everyone,Just kegged an APA, hooked up the gas and started to turn the knob and I can hear
gas going into the keg but the gauge still reads zero. It's a tapright regulator, wonder if
anyone has an...
Posted in thread: Kolsch hasn't cleared on 04-15-2015 at 01:27 AM
Ok sounds like a plan! I'll bottle it up and crash after it carbs up. Thanks for the help!
Posted in thread: Kolsch hasn't cleared on 04-15-2015 at 01:14 AM
I don't have the ability to cold condition....fermentation chamber is on the list. Unless
putting it in a swamp cooler packed with ice might work?How much gelatin should I use? Does it
need to be ster...
Posted in thread: Kolsch hasn't cleared on 04-15-2015 at 01:04 AM
Hey everyone,I am want to bottle this as soon as I can but it's not as clear as I'd like.Yeast
is Wyeast 2565, pitched it March 23. Fermented at 59 degrees OG was 1.046, FG is 1.012 today.
Posted in thread: Stuck or finished? on 03-23-2015 at 09:01 PM
Yeah its an extract recipe. It tastes good, I'll transfer and dry hop and see what happens
Posted in thread: Stuck or finished? on 03-23-2015 at 08:05 PM
Hey everyone. I have a black IPA that is making my life interesting. I pitched Wyeast 1332
(northwest ale) at 66 degrees on Feb 22. fermentation was good for about a week and then slowed
right down an...
Posted in thread: WYEAST 1332 Northwest Ale on 03-14-2015 at 06:30 PM
Hey everyone, I've got the same results with this strain. Krausen hasn't dropped yet and it's
been three weeks. The blow off is still bubbling but I have to secondary anyways to dry hop. If
it hasn't ...
Posted in thread: Stupid brew day mistake on 02-16-2015 at 07:10 PM
Hey everyone. I haven't had time to brew in a few months but FINALLY had time to do a partial
extract this morning. I got everything ready...everything was going smooth, until.....I went to
Posted in thread: Crazy fermentation Festa Brew double oatmeal stout on 01-23-2014 at 12:11 AM
Ok sounds like a plan. Thanks for your input! Sent from my C6506 using Home Brew mobile app