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Stieger2012

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Join Date:

04-21-2013

Last Activity:

07-29-2015 1:20 AM

1 Likes on 1 Posts 

    ABOUT ME

  • Festa Brew Wheat
  • Male
  • Married
  • Winnipeg
  • Manitoba

LATEST ACTIVITY

  • Posted in thread: Kolsch hasn't cleared on 04-15-2015 at 01:27 AM
    Ok sounds like a plan! I'll bottle it up and crash after it carbs up. Thanks for the help!

  • Posted in thread: Kolsch hasn't cleared on 04-15-2015 at 01:14 AM
    I don't have the ability to cold condition....fermentation chamber is on the list. Unless
    putting it in a swamp cooler packed with ice might work?How much gelatin should I use? Does it
    need to be ster...

  • Posted in thread: Kolsch hasn't cleared on 04-15-2015 at 01:04 AM
    Hey everyone,I am want to bottle this as soon as I can but it's not as clear as I'd like.Yeast
    is Wyeast 2565, pitched it March 23. Fermented at 59 degrees OG was 1.046, FG is 1.012 today.
    Tastes grea...

  • Posted in thread: Stuck or finished? on 03-23-2015 at 09:01 PM
    Yeah its an extract recipe. It tastes good, I'll transfer and dry hop and see what happens

  • Posted in thread: Stuck or finished? on 03-23-2015 at 08:05 PM
    Hey everyone. I have a black IPA that is making my life interesting. I pitched Wyeast 1332
    (northwest ale) at 66 degrees on Feb 22. fermentation was good for about a week and then slowed
    right down an...

  • Posted in thread: WYEAST 1332 Northwest Ale on 03-14-2015 at 06:30 PM
    Hey everyone, I've got the same results with this strain. Krausen hasn't dropped yet and it's
    been three weeks. The blow off is still bubbling but I have to secondary anyways to dry hop. If
    it hasn't ...

  • Posted in thread: Stupid brew day mistake on 02-16-2015 at 07:10 PM
    Hey everyone. I haven't had time to brew in a few months but FINALLY had time to do a partial
    extract this morning. I got everything ready...everything was going smooth, until.....I went to
    remove the...

  • Posted in thread: Crazy fermentation Festa Brew double oatmeal stout on 01-23-2014 at 12:11 AM
    Ok sounds like a plan. Thanks for your input! Sent from my C6506 using Home Brew mobile app

  • Posted in thread: Crazy fermentation Festa Brew double oatmeal stout on 01-22-2014 at 02:41 PM
    63 is the temperature of the beer. I checked it before heading to work this morning and it was
    still going crazy. I have the blow off tube going into a wine bottle with sanitizer in it but
    at this rat...

  • Posted in thread: Crazy fermentation Festa Brew double oatmeal stout on 01-22-2014 at 04:22 AM
    I pitched the yeast Sunday afternoon (Salfbrew S33) and came home from work today and the blow
    off is going nuts! I have about 9 or 10 brews under my belt but none of them have ever
    fermented this vig...

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