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Join Date:

09-30-2012

Last Activity:

08-17-2014 1:46 PM

Likes Given: 2

    ABOUT ME

  • Music,rc airplanes,books
  • Musician
  • John Norine, Jr.
  • Total newb - starting out with a 1 gallon/2 stage system.
  • Male
  • Married
  • Denton
  • TX

LATEST ACTIVITY

  • Posted in thread: Palmer's Saison and math on 03-16-2014 at 03:54 AM
    I'm trying the White Labs 566 - the Saison II yeast, mostly because the LHBS didn't have either
    of the Wyeast strains you mentioned. I'm not really confident in my ability to harvest from
    bottles (tho...

  • Posted in thread: Palmer's Saison and math on 03-14-2014 at 11:08 PM
    Greetings, oh wise collective....So, I'm looking to brew a "by the book" saison -I'm still
    fairly new, so I'm just dialing in my processes and not getting too crazy yet.For the record,
    here is Palmer'...

  • Posted in thread: Carbonation Questions on Scottish Ale on 04-19-2013 at 11:58 PM
    I don't think it's undercarbed, but only 1.15 vol is a very low carb. Scottish styles tend to
    lean towards very little carb. Also, how long has it been since you bottled? 3 weeks is a
    minimum time and...

  • Posted in thread: Carbonation Questions on Scottish Ale on 04-19-2013 at 11:55 PM
    You can always uncap, add sugar, and recap.That is my tentative plan; I just want to make sure
    that adding a carb tab won't turn them into bottle bombs. Since I'm not the first to make this
    mistake, I...

  • Posted in thread: Carbonation Questions on Scottish Ale on 04-19-2013 at 10:51 PM
    Wow!! Ive never seen that piece of software but what really strikes me is the low low
    carbonation level that it suggests.. I usually stick with between 3-5 oz per 5g batch.. (3oz on
    the lower side,,po...

  • Posted in thread: Carbonation Questions on Scottish Ale on 04-19-2013 at 10:35 PM
    Hey all,Recently brewed up a 80 shilling Scottish Ale from Palmer's "Brewing Classic Styles",
    bottled it on March 17th. I've also been trying out Northern Brewer's iBrewmaster iPad app to
    keep track o...

  • Posted in thread: First brew, not worried - but... on 11-23-2012 at 04:31 PM
    Update:The krausen dropped out sometime between checking on Monday and Tuesday. To be safe, I
    let it sit until this morning (only active action was to check FG each day). It kept rock solid
    at 1.012, ...

  • Posted in thread: First brew, not worried - but... on 11-17-2012 at 05:47 PM
    Pretty sure I'm at my FG - I hit 1.012 four days straight (OG was 1.048).I don't have a fridge
    yet; it's next on the list. Trying to spread out the equipment purchases to lessen the SO's icy
    glare. :)...

  • Posted in thread: First brew, not worried - but... on 11-17-2012 at 05:19 PM
    Hello all,So I brewed by first batch about 3 weeks ago (Munton's Bock Kit, only I replaced the
    yeast with Safale US-05). Brew process went well, and everything was sanitized within an inch
    of its life...

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