VIEW MY

Steve-n-Son

Gift Premium Subscription To Steve-n-Son

Join Date:

05-17-2012

Last Activity:

10-26-2013 8:07 PM

Likes Given: 3

    ABOUT ME

  • Male
  • Single
  • Croton-on-Hudson
  • NY

LATEST ACTIVITY

  • Posted in thread: Coffee stout recipe? on 12-23-2012 at 10:19 PM
    2 cups will be plenty.How much grounds do you use for these 2 cups?-Steve

  • Posted in thread: Yeasty smell/taste and clearing agents on 11-05-2012 at 03:07 PM
    Hmm, ok. Thanks for the advice.I think I'm going to let it sit then. It hasn't moved since I've
    posted, though there''s been little build up of lees. Anyone have an idea how long his would
    take to cle...

  • Posted in thread: Yeasty smell/taste and clearing agents on 10-30-2012 at 03:41 AM
    I'm normally a beer brewer but I've been experimenting with things like hard cider and lemonade
    (I also have some Arizona iced tea that I fermented, just to see what happened). Most recently
    I made a ...

  • Posted in thread: Simple hard lemonade/cider questions on 09-03-2012 at 07:18 PM
    The cider is currently fermenting and seems to be doing so quite aggressively. I made a 2 cup
    starter with fleischman's baker's yeast and corn sugar. I also boiled half a sachet of the same
    yeast to p...

  • Posted in thread: Yeast Starter w/ Sugar on 08-31-2012 at 01:06 AM
    I know this thread is from three years ago, but sugar is not a mutagen. However, yeast (like
    all bacteria) go through generations far quicker than humans, so their evolution is
    accelerated. Many brewe...

  • Posted in thread: Simple hard lemonade/cider questions on 08-28-2012 at 01:22 AM
    Another question, how long should I expect it to take for my cider to ferment dry? I was hoping
    to make something about 10%ABV so I want an O.G. of at least 1.080. All I have available to me
    is bakers...

  • Posted in thread: Simple hard lemonade/cider questions on 08-26-2012 at 07:43 AM
    I think you're out of luck on the lemonade (I've read that page and it seems pretty involved to
    get it to work out), but you can definitely do a quick and dirty cider that way. Buy a gallon
    container ...

  • Posted in thread: Simple hard lemonade/cider questions on 08-24-2012 at 08:21 PM
    This looks really cool and I will be trying it in the future. However right now I am living in
    a college dorm (a AM of legal drinking age) and don't have the space necessary for such a
    procedure. I wa...

  • Posted in thread: Infection? Vinegar-smell on 08-24-2012 at 07:59 PM
    The beer is has been bottle conditioned for 3 weeks now and it's a little flat and otherwise
    great! Thanks for the guidance, and cheers! :mug:-Steve

  • Posted in thread: IPA: Fermentation seems slowed/stopped, no aeration on 08-24-2012 at 07:58 PM
    Beer turned out great and it's all gone! :mug: Thanks a lot to all those who helped it happen!
    Cheers-Steve

0 COMMENTS
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS