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stealthfixr

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Join Date:

05-19-2012

Last Activity:

03-02-2016 4:43 AM

6 Likes on 4 Posts 

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LATEST ACTIVITY

  • Posted in thread: Carboy brewing disaster averted, I think... on 02-26-2016 at 06:15 AM
    Do you rock your Better-Bottles directly on their bottoms to swirl the wort around? I read on
    Better-Bottle's website that doing that can lead to the formation of hairline cracks due to the
    repeated s...

  • Posted in thread: Carboy brewing disaster averted, I think... on 02-24-2016 at 06:03 AM
    No one else EVER had a plastic carboy fail like this?

  • Posted in thread: Carboy brewing disaster averted, I think... on 02-16-2016 at 04:46 PM
    Last night I eBIAB brewed my favorite style, a Saison. After transferring the chilled wort into
    my 6 gallon Better Bottle carboy, as I carried it to the chest freezer after the O2 and Yeast
    additions,...

  • Posted in thread: Kegging and Military Moves (PCS)--what can go? on 01-23-2016 at 07:08 PM
    I've been a die-hard bottling brewer for many years, but for some special events a keg would be
    far easier. I've been looking at basic keg setups and contemplating getting one. One potential
    problem: ...

  • Posted in thread: Green Flash Le Freak clone? on 01-04-2016 at 12:05 AM
    bump

  • Posted in thread: Green Flash Le Freak clone? on 01-02-2016 at 03:01 AM
    Any more refined recipes for Le Freak since the original came out in this thread? I absolutely
    love this beer...must try it myself.

  • Posted in thread: Brett in Secondary time needed? on 12-22-2015 at 09:51 PM
    Video above are perfect...thank you! Leaned a lot from just part 1 and I am halfway through
    part 2.

  • Posted in thread: Brett in Secondary time needed? on 12-21-2015 at 08:29 PM
    I have never used Brett, but my curiosity is peaked to try. One of my favorite styles is
    Saison, and it seems a nice combination to try. I recently tasted Saison Rue from The Bruery
    and feel inspired ...

  • Posted in thread: Oatmeal Stout in the Primary; what should I do with it?? on 09-30-2015 at 03:10 AM
    As a follow-up, I just checked the gravity, and it is down to 1.016, or right about where it
    should be. Might drop another couple points in the next week, but this was after two days at
    69F. I tasted ...

  • Posted in thread: Oatmeal Stout in the Primary; what should I do with it?? on 09-25-2015 at 12:28 AM
    Wyeast 1968 "London ESB" from a 1.5L starter.

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