Last Activity:11-15-2012 10:11 PM
3 Likes on 3 Posts
Posted in thread: Where to buy graduated cylinder? on 04-05-2011 at 01:29 AM
You just need anything the right shape (and plastic not glass). a single rose vase from the
corner market. The hydrometer has the scale on it, not the cylinder.
Posted in thread: Damnit, it was too good to be true on 04-05-2011 at 01:10 AM
Hey relax - you SCORED a case of un-lipped un-slobbered on beer. I went to my neighborhood
pizza joint and asked the cute waitresses about gathering bottles, they thought brewing my own
beer was reall...
Posted in thread: beer poetry on 04-05-2011 at 01:03 AM
There once was a man from Nantuckett...Aw you're drunk!
Posted in thread: Name my beer ;) on 04-05-2011 at 12:54 AM
Ohhh I LIKE Thor's Hammered!!or glogg, berzerker, skirmish whatever
Posted in thread: Forgot to ask before i did something!!!??? on 04-04-2011 at 06:59 PM
+1 on bagging that...Honey is something around 80% fructose and glucose but varies widely -
which makes it tricky to prime with. The yeasties will keep on eating until its gone. I can't
even say if yo...
Posted in thread: rubber stopper slippery on 04-04-2011 at 06:45 PM
I don't consider mine to be slippery. Try giving it a good hot scrubbing and see if there is
some king of film on it. It should jam in somewhere near halfway and they don't pop out. This
is assuming y...
Posted in thread: What's your ingredient cost per pint? on 04-02-2011 at 12:32 AM
Whoops never mindI'm around .55$ a pint
Posted in thread: Slight saltiness in my Dunkelweizen recipe? on 04-01-2011 at 09:01 PM
Anyone?...Anyone?... Bueller? I thought that was an easy question. I'm new to trying these
darker SRM grains. Are they prone to bitterness if temps are too high? or amounts are off?
Posted in thread: Slight saltiness in my Dunkelweizen recipe? on 04-01-2011 at 12:25 PM
My last batch was my own try at a Dunkelweizen.I took EdWort's bavarian recipe that I've made
several times before, and like - and added just the darker grains found in 2-3 dunkels.7 lbs
Posted in thread: Post your "Untappd" user name! on 03-31-2011 at 09:50 PM
and... secretly updates BATF of everything you put in there... bwooop bwooop bwooopEdit: just
kidding. Don't get out your foil hats just yet.
- Heady Topper- Can you clone it?
- House Rules for Brewing
- whats wrong
- I hate Grand Rapids!
- Where did it go wrong ?
- Help with stalled Saison
- Brooklyn Brew Shop Everyday IPA Kit Tips
- Westvleteren 12 why the hype?
- Carpentry and assemble of keezer trim
- BeerSmith 2.1 Sale
- Wayyyy past Expired dry yeast: Toss it or pitch it?