Last Activity:07-03-2016 8:34 PM
4 Likes on 4 Posts
Posted in thread: First time doing a Lager on 05-01-2016 at 10:33 PM
As a matter of fact I did read a number of guides with conflicting information about pitching
temperature. With the amount of prep time I had before the only weekend for the next month in
which I will...
Posted in thread: First time doing a Lager on 05-01-2016 at 09:57 PM
I've been looking all over the place at different pitching instructions for lagers. I have
found about every possible combinations of procedures I can imagine, so I picked the one that
was the simples...
Posted in thread: My wife is pissed on 12-21-2015 at 09:17 PM
If mama ain't happy ain't nobody happy.I'll spend the rest of my life learning and forgetting
Posted in thread: Belgian Trippel Question on 01-29-2014 at 01:44 PM
This is my first attempt at a Trippel. Everything I've read about brewing Trippels is telling
me they need about 2 weeks or longer.Does your reading suggest the fermentation should be
Posted in thread: Imperial Stout + Candi Sugar? on 01-19-2014 at 12:15 AM
I had a bunch of leftover ingredients, and I decided to clean house.I kinda let the ingredients
guide me to a style, and I ended up with an Imperial Stout.The only thing left in my grain
reserve is 4o...
Posted in thread: 20 lb of sugar and a jar of yeast nutrient on 01-06-2014 at 08:08 PM
Yeah, I would love to hear how it goes. It might not be standard to have bitterness in mead,
but a little bitterness sure doesn't do beer any harm. Might be delicious. Sent from my
SPH-L710 using Home...
Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-06-2014 at 05:06 PM
I'm in!Sent from my SPH-L710 using Home Brew mobile app
Posted in thread: 20 lb of sugar and a jar of yeast nutrient on 12-31-2013 at 02:23 PM
I am curious if anyone has the vital stats (roughly) for this if I want to plug it into my brew
software.As of now I am just adding it as lbs of sugar with 93% yield for the 290 syrup.I think
Posted in thread: What's in your fermenter(s)? on 12-31-2013 at 01:49 PM
On Deck: Citra American Brown AlePrimary: Pale Ale with a Marzen Grain BillSecondary:
Centennial BlondeOn Tap: Centennial SMASHSent from my ASUS Transformer Pad TF300T using Home
Brew mobile app
Posted in thread: No more kits on 12-31-2013 at 01:15 PM
I feel like brewing kits have helped me learn ingredients. The biggest thing it has done is
help me isolate ingredients I like. I've been at this for 5 years now and I know the hops I
like and the one...