Last Activity:09-04-2013 6:52 PM
Age:52 years old
1 Likes on 1 Posts
Posted in thread: One Gallon All Grain brews to kill time! on 02-20-2013 at 11:15 PM
I have made 2 gallon BIAB on my stovetop with my 5 gallon brewpot. Works quite well and end up
with a little under 1 case of beer. Brewtarget is great because you can set up custom equipment
Posted in thread: Vienna malt on 02-20-2013 at 10:52 PM
I bet it will be a great Kolsch though. Homebrewing I try not to get too stuck on style
guidelines. As long as the beer tastes good and gives a buzz I don't care.
Posted in thread: Good price for starting out or too much? on 12-13-2012 at 11:13 PM
You can build an immersion chiller much cheaper. Copper tubing, garden hose and hose clamps.
Mine works great.
Posted in thread: What are some of the mistakes you made...where your beer still turned out great! on 12-11-2012 at 11:44 PM
I have never made a mistake. And I'll save you the 'you have to brew more than once a year to
make a mistake' jokes.:D No, really, my second batch, an IPA, almost became a disaster. I
couldn't keep th...
Posted in thread: Im new on 12-06-2012 at 10:56 PM
Thumbing through Home Brewing For Dummies at the book store is what got me interested in the
home brewing hobby. Welcome, have fun, and "relax and have a homebrew" when your first batch is
Posted in thread: Mr. Beer First Tasting on 12-02-2012 at 02:01 PM
Lol, are you married? My wife says it smells like a feed store.. and I think it smells
delicious. I to stick my head over the boiling wort and just breathe in all its goodness. I
also like to make her...
Posted in thread: Extract w/ Specialty vs. Partial-Mash on 12-01-2012 at 02:07 PM
I would also recommend BIAB for partial mashes. I see no need to build a mash tun and do all
that transferring when you can just mash in your brew pot, pull out the bag and let it drain,
add your extr...
Posted in thread: Spring Water vs Distilled Water on 12-01-2012 at 01:42 PM
I have always just used tap water and my beer comes out great. I guess we have good tap water.
A lot of microbreweries and brewpubs in our area. I doubt they use bottled water to make 200
gallon + bat...
Posted in thread: First Timer on 11-28-2012 at 01:51 AM
Just a warning. You should not use the propane burner in an enclosed area like your basement.
These burners are intended for outdoor use. You would need a vent hood and air circulation to
use it indoo...
Posted in thread: Brown Ale with S-04 yeast...bitter/nutty/nasty! What happened? on 11-28-2012 at 01:37 AM
That's why I chose this yeast for my current batch. I am fermenting a Best Bitter and wanted an
English Ale flavor profile.